Best 38 quotes in «pittsburgh quotes» category

So many rings, my fingers starting to hizzurt. If you didnt know me you did swear I had that wizzork.. and I am from Pittsburgh.

There were so many Pittsburgh poets in my hallway that if, at that instant, a meteorite had come smashing through my roof, there would never have been another stanza written about rusting fathers and impotent steelworkers and the Bessemer convertor of love.

There's so much that I like about Pittsburgh, actually. The cultural district and museums are wonderful, and I encourage everyone to check them out. And the food is excellent, too!

The road to the Super Bowl runs through Pittsburgh, sooner or later you've got to go to Pittsburgh.

We're a road team. We're the Pittsburgh Steelers. We have fans everywhere.

The largest business in American handled by a woman is the Money Order Department of the Pittsburgh Post-office; Mary Steel has it in charge.

And what if the other kids laugh at me?” Kerry complained to her parents as she nibbled on a piece of toast that morning. “I have a Cape Breton accent! They’ll know I’m from Canada and they’ll start asking me if I lived in an igloo or ate maple syrup, bacon and seal meat every day!” “You’re really overreacting,” Susan chuckled, sipping on a glass of orange juice. “Canada is a lot like the States and the only thing separating both countries is an imaginary boarder! If anyone laughs at you, tell them it doesn’t snow year-round, you got free health care while you were there and that you never rode a polar bear to school. Besides, do you know how many popular movies and TV shows from the States were filmed in Canada?” “It’s not just the Canada stuff mom,” Kerry sighed worriedly. “I’m from Dym, it’s an industrial dump!” “Yeah, and have you looked at Pittsburgh lately?” Susan asked. “Full of coal mines and steel mills, just like Sydney was when we lived there! I actually rather came to like the pollution, I don’t think I’d ever want to leave it.

When you're from the East Coast or you're from the South, people expect you to sound a certain way. So if you don't sound that way, people won't label you as that type of artist. For me, I had a whole new lane to create for myself being from Pittsburgh and being a Midwest artist.

Winning the Super Bowl was obviously a great one, but the joy I felt of going to the Super Bowl, it was what I felt about the Pittsburgh Steelers and where we came from, the history of us to that point.

A woman had joined the two men sitting at table three. She was a blonde, one of those fatal blondes, six foot tall or near enough, with hair the color of clover honey.

Out in the stone-pile the toad squatted with its glowing jewel-eyes and, maybe, its memories. I don't know if you'll admit a toad could have memories. But I don't know, either, if you'll admit there was once witchcraft in America. Witchcraft doesn't sound sensible when you think of Pittsburgh and subways and movie houses, but the dark lore didn't start in Pittsburgh or Salem either; it goes away back to dark olive groves in Greece and dim, ancient forests in Brittany and the stone dolmens of Wales. All I'm saying, you understand, is that the toad was there, under its rocks, and inside the shack Pete was stretching on his hard bed like a cat and composing himself to sleep. ("Before I Wake...")

Pittsburgh. I'd been there. One of the most underrated cities in North America. People who'd never been there thought of it as a graveyard of abandoned steel mills, but it was a beautiful city, and it would be good to have it back.

Pittsburgh did not smell of mayonnaise that day.

I grew up in Pittsburgh." "In Pittsburgh?" Arthur says, a small snort escaping him. "An unlikely place for a classically trained chef." "People have been known to eat in Pittsburgh, you know," I tell him, with a backwards glance as he pulls out my chair. The man is a snob. "Well, of course they do. I just meant that, well, even today, it's not exactly the bastion of haute cuisine. Twenty, thirty years ago, forget it. In fact, can you remember the last time a Pittsburgh restaurant was featured in Bon Appétit?" Touché. In fact, the only time that I can remember a Pittsburgh restaurant being mentioned in a national magazine was several years ago when Gourmet mentioned Primanti Brothers in an interview with Mario Batali (who'd eaten there on a recent trip and enjoyed it). For the uninitiated, the Primanti sandwich is a cheesesteak sub, served on thick slabs of crusty Italian bread and topped with very well-done grease-still-glistening French fries, coleslaw, and, if you're really a traditionalist, a fried egg. Apparently, it has become the signature food of Pittsburgh.

You can be anything in Pittsburgh, a stripper, a writer, a student, a bartender, or something else, or everything else, all of it at once, and no one cares, or if they care, they mean it, it's love. In Pittsburgh, you are tough or you are not. You write or you don't write. You start hearts or allow hearts to wind down like old clocks. I almost never think about what Pittsburgh means because I know it.

We've been here three days already, and I've yet to cook a single meal. The night we arrived, my dad ordered Chinese takeout from the old Cantonese restaurant around the corner, where they still serve the best egg foo yung, light and fluffy and swimming in rich, brown gravy. Then there had been Mineo's pizza and corned beef sandwiches from the kosher deli on Murray, all my childhood favorites. But last night I'd fallen asleep reading Arthur Schwartz's Naples at Table and had dreamed of pizza rustica, so when I awoke early on Saturday morning with a powerful craving for Italian peasant food, I decided to go shopping. Besides, I don't ever really feel at home anywhere until I've cooked a meal. The Strip is down by the Allegheny River, a five- or six-block stretch filled with produce markets, old-fashioned butcher shops, fishmongers, cheese shops, flower stalls, and a shop that sells coffee that's been roasted on the premises. It used to be, and perhaps still is, where chefs pick up their produce and order cheeses, meats, and fish. The side streets and alleys are littered with moldering vegetables, fruits, and discarded lettuce leaves, and the smell in places is vaguely unpleasant. There are lots of beautiful, old warehouse buildings, brick with lovely arched windows, some of which are now, to my surprise, being converted into trendy loft apartments. If you're a restaurateur you get here early, four or five in the morning. Around seven or eight o'clock, home cooks, tourists, and various passers-through begin to clog the Strip, aggressively vying for the precious few available parking spaces, not to mention tables at Pamela's, a retro diner that serves the best hotcakes in Pittsburgh. On weekends, street vendors crowd the sidewalks, selling beaded necklaces, used CDs, bandanas in exotic colors, cheap, plastic running shoes, and Steelers paraphernalia by the ton. It's a loud, jostling, carnivalesque experience and one of the best things about Pittsburgh. There's even a bakery called Bruno's that sells only biscotti- at least fifteen different varieties daily. Bruno used to be an accountant until he retired from Mellon Bank at the age of sixty-five to bake biscotti full-time. There's a little hand-scrawled sign in the front of window that says, GET IN HERE! You can't pass it without smiling. It's a little after eight when Chloe and I finish up at the Pennsylvania Macaroni Company where, in addition to the prosciutto, soppressata, both hot and sweet sausages, fresh ricotta, mozzarella, and imported Parmigiano Reggiano, all essential ingredients for pizza rustica, I've also picked up a couple of cans of San Marzano tomatoes, which I happily note are thirty-nine cents cheaper here than in New York.

You were a cop?" Sarah remarked, surprised. She couldn't imagine this elegant woman posted on duty anywhere. Well, Lord and Taylor, maybe.

Chuck Noll is building one hell of a football team up in Pittsburgh.

For all the insularity of the old guard, Pittsburgh was always an open and democratic town.

I didn't speak English until I came to Pittsburgh.

I don't get back as much as I'd like to, so I don't have a lot of close ties [Pittsburgh], but I'll bleed black and gold until I die.

Well we're waiting here in Allentown, For the Pennsylvania we never found, For the promises our teachers gave, If we worked hard, If we behaved... So the graduations hang on the wall, But they never really helped us at all, No they never taught us what was real, Iron and coke, And chromium steel, And we're waiting here in Allentown... But they've taken all the coal from the ground, And the union people crawled away...

American Eagle can be a selling point for other young, cutting-edge companies to come to Pittsburgh

Bud Johnson, God rest his soul of fame, a tenor saxophonist. Bud was always a big, big, big booster of mine and he always when I first met Bud in Pittsburgh when he came through there, he heard me sing and he wanted me to come to Chicago.

Do you play football for Pittsburgh? Then why are you such a Steeler?!

I don't ever remember having any bad times here in Pittsburgh.

If you grow up in the South Bronx today or in south-central Los Angeles or Pittsburgh or Philadelphia, you quickly come to understand that you have been set apart and that there's no will in this society to bring you back into the mainstream.

In a way, I was born twice. I was born in 1934 and again in 1955 when I came to Pittsburgh. I am thankful to say that I lived two lives.

I never wanted to be a dancer. It's true! I wanted to be a shortstop for the Pittsburgh Pirates.

In a cross-cultural study of 173 societies (by Herbert Barry and L. M. Paxson of the University of Pittsburgh) 76 societies typically had mother and infant sharing a bed; in 42 societies they shared a room but not a bed; and in the remaining 55 societies they shared a room with a bed unspecified. There were no societies in which infants routinely slept in a separate room.

I want to reward this city. Pittsburgh is a great hockey town.

I was depressed. I was just depressed. I did not want to be a Pittsburgh Steeler because I knew of the record.

I wonder where we go when we die?” “…Pittsburgh?” “You mean if we’re good or if we’re bad?

I want to bring back the pride and tradition long associated with the Pittsburgh Steelers, and more importantly, with the people of Pittsburgh.

On my return to Pittsburgh, I resolved to go back to the fundamental problems of electronic structure that I had contemplated abstractly many years earlier.

Pennsylvania is Philadelphia and Pittsburgh with Alabama in between.

Philly is more East Coast than Pittsburgh. It's closer to New Jersey and New York, so the vibe is way more fast-paced.

Pittsburgh have showed me a couple deals, but we all know the money ain't what it's supposed to be. If I quit the game right now, I can take tax-free money, and that's a difficult thing that I'm going through with myself.