Best 76 quotes in «nature's beauty quotes» category

Aside the narrow path leading from the house entrance door to the wicket, the perennials like variegated carnations and creamy color spots of pyrethrum made a curvy line looking like a kind of flowery brook falling into the odorous ocean of phloxes at the gate.

A gigantic tree stands at the edge of the cliff, a tree that looks like it has existed since the beginning of the world and props up not only the sky but also time.

Alice dug into her pocket and pulled out her notebook, hurrying to make a note of the sensation and the day and the people in it, chewing on the end of her fountain pen as her gaze tripped over the sunlit house, the willow trees, the shimmering lake, and the yellow roses climbing on the iron gate. It was like the garden from a storybook- it 'was' the garden from a storybook- and Alice loved it. She was never going to leave Loeanneth. Never.

Along with the greening of May came the rain. Then the clouds disappeared and a soft pale lightness fell over the city, as if Kyoto had broken free of its tethers and lifted up toward the sun. The mornings were as dewy and verdant as a glass of iced green tea. The nights folded into pencil-gray darkness fragrant with white flowers. And everyone's mood seemed buoyant, happy, and carefree. When I wasn't teaching or studying tea kaiseki, I would ride my secondhand pistachio-green bicycle to favorite places to capture the fleeting lushness of Kyoto in a sketchbook. With a small box of Niji oil pastels, I would draw things that Zen pots had long ago described in words and I did not want to forget: a pond of yellow iris near a small Buddhist temple; a granite urn in a forest of bamboo; and a blue creek reflecting the beauty of heaven, carrying away a summer snowfall of pink blossoms. Sometimes, I would sit under the shade of a willow tree at the bottom of my street, doing nothing but listening to the call of cuckoos, while reading and munching on carrots and boiled egg halves smeared with mayonnaise and wrapped in crisp sheets of nori. Never before had such simple indulgences brought such immense pleasure.

And there were so many places to go. Thickets of bramble. Fallen trees. Ferns, and violets, and gorse, paths all lined with soft green moss. And in the very heart of the wood, there was a clearing, with a circle of stones, and an old well in the middle, next to a big dead oak tree, and everything- fallen branches, standing stones, even the well, with its rusty pump- draped and festooned and piled knee-high with ruffles and flounces of strawberries, with blackbirds picking over the fruit, and the scent like all of summer. It wasn't like the rest of the farm. Narcisse's farm is very neat, with everything set out in its place. A little field for sunflowers: one for cabbages; one for squash; one for Jerusalem artichokes. Apple trees to one side; peaches and plums to the other. And in the polytunnels, there were daffodils, tulips, freesias; and in season, lettuce, tomatoes, beans. All neatly planted, in rows, with nets to keep the birds from stealing them. But here there were no nets, or polytunnels, or windmills to frighten away the birds. Just that clearing of strawberries, and the old well in the circle of stones. There was no bucket in the well. Just the broken pump, and the trough, and a grate to cover the hole, which was very deep, and not quite straight, and filled with ferns and that swampy smell. And if you put your eye to the grate, you could see a roundel of sky reflected in the water, and little pink flowers growing out from between the cracks in the old stone. And there was a kind of draught coming up from under the ground, as if something was hiding there and breathing, very quietly.

At the base of the closest tree was a clump of wild mint. She broke off a stalk and chewed it, beginning to walk again. The world was beautiful. There was an ancient oak tree heralding a shift in the forest. At its roots underground would be the mushrooms the wild pigs liked.

Before they crossed the bridge, they went down to have a look at the chalk stream, which was fringed with reeds, watercress, and yellow flag irises. The water flowing gently over the pebbled bed was gin clear, having been filtered through the Hampshire chalk hills.

Before us lay a green sloping land full of forests and woods, with here and there steep hills, crowned with clumps of trees or with farmhouses, the blank gable end to the road. There was everywhere a bewildering mass of fruit blossom- apple, plum, pear, cherry; and as we drove by I could see the green grass under the trees spangled with the fallen petals. In and out amongst these green hills of what they call here the 'Mittel Land' ran the road, losing itself as it swept round the grassy curve, or was shut out by the straggling ends of pine woods, which here and there ran down the hillside like tongues of flame. The road was rugged, but still we seemed to fly over it with a feverish haste. I could not understand then what the haste meant, but the driver was evidently bent on losing no time in reaching Borgo Prund. I was told that this road is in summertime excellent, but that it had not been put in order after the winter snows. In this respect it is different from the general run of roads in the Carpathians, for it is an old tradition that they are not to be kept in too good order. Of old the Hospadors would not repair them, lest the Turks should think that they were preparing to bring in foreign troops, and so hasten the war which was always really at loading point. Beyond the green swelling hills of the Mittel Land rose mighty slopes of forest up to the lofty steeps of the Carpathians themselves. Right and left of us they towered, with the afternoon sun falling full upon them and bringing out all the glorious colors of this beautiful range, deep blue and purple in the shadows of the peaks, green and brown where grass and rock mingled, and an endless perspective of jagged rock and pointed crags, till these were themselves lost in the distance, where the snowy peaks rose grandly. Here and there seemed mighty rifts in the mountains, through which, as the sun began to sink, we saw now and again the white gleam of falling water.

Do you remember the unbidden summer rain Washing the dew from mulberries away? Can you forget the scent of honey over fields, And those amber-colored acorns beads… And crowds of singing motley birds Around the foggy, misty lake? That’s where our childhood mirth Will be remained as a fairy-tale…

But like so many things in Japan, behind the façade lay another view. So it was only after I had hiked into the woods far from the bridge that I found a fluttering world of persimmon, ocher, scarlet, and cabernet secreted away in a mossy garden of curving stone paths. When it began to rain, the colors deepened and the leaves, shaped like a baby's hands, spiraled down onto the plush green carpet and sleek dark rocks.

But this isn't standard Japanese picnic fare: not a grain of rice or a pickled plum in sight. Instead, they fill the varnished wooden tables with thick slices of crusty bread, wedges of weeping cheese, batons of hard salamis, and slices of cured ham. To drink, bottles of local white wine, covered in condensation, and high-alcohol microbews rich in hops and local iconography. From the coastline we begin our slow, dramatic ascent into the mountains of Hokkaido. The colors bleed from broccoli to banana to butternut to beet as we climb, inching ever closer to the heart of autumn. My neighbors, an increasingly jovial group of thirtysomethings with a few words of English to spare, pass me a glass of wine and a plate of cheese, and I begin to feel the fog dissipate. We stop at a small train station in the foothills outside of Ginzan, and my entire car suddenly empties. A husband-and-wife team has set up a small stand on the train platform, selling warm apple hand pies made with layers of flaky pastry and apples from their orchard just outside of town. I buy one, take a bite, then immediately buy there more. Back on the train, young uniformed women flood the cars with samples of Hokkaido ice cream. The group behind me breaks out in song, a ballad, I'm later told, dedicated to the beauty of the season. Everywhere we go, from the golden fields of empty cornstalks to the dense forest thickets to the rushing rivers that carve up this land like the fat of a Wagyu steak, groups of camouflaged photographers lie in wait, tripods and shutter releases ready, hoping to capture the perfect photo of the SL Niseko steaming its way through the hills of Hokkaido.

Directly below her window, the dark waters of a pond reflected the bruised clouds scuttling across the clearing sky. Next to it crouched a pair of willow trees, their melancholy branches hanging low as if daring to disturb its placid, glass-like beauty. Beyond the pond sprawled an expansive garden maze with walls of towering yew bushes, expertly clipped. From her vantage point, the maze appeared quite simple to solve, though she suspected that once one was surrounded by the labyrinth of hedges, all sense of direction would contort.

Dortchen ducked through a gap in the trees, following a winding path to a small grove of old linden trees, their branches hanging with heavy creamy-white flowers. A hedge of briar roses, with delicate pink-white flowers blooming among the thorns, shielded them from the eyes of anyone walking past. The garden was alive with birdsong. A blackbird looked at her with a cheeky eye, then hopped away to search for worms. The scent of the linden blossoms was intoxicating.

Dark rocks stood waiting to be sculpted by the wind. Tiny seeds rode the air, waiting to fall and take root. Under the sea, corals formed and pearls hardened. Sap rose and juices fed along the vines. White trumpets flowered, and mandarins and lemons shone like drops in fragrant groves.

Dew dampened the grass and shimmered on the apples. From a distance, the blueberry bushes glistened as if encased in frost, and the trees looked as if they had been cloaked in ice. Walking through the orchards was comforting to Sam, nearly as comforting as baking. There was a precision in both endeavors, which brought a sense of order to the world, and yet each was filled with new surprises and revelations every day. The trees lined up like hunchback sentinels, seeming to protect the women as they walked the land. The paths between the trees were grassy but worn, showing where tourists and U-Pickers had trod in straight lines before veering left or right. Every so often, the earth had been upended by moles, muddy earthquakes left in the wake of their own underground walks. "Grandpa hated moles, didn't he?" Sam asked out of the blue. "With a passion," Willo said, touched that Sam remembered an innocuous fact about her grandfather from long ago. It was even cooler as the three went deeper into the heart of the orchards, mist dancing in between the rows of trees and the lake glistening beyond like a mirage. It was magical, mysterious, a lost world. I always feel like I've been transported to the world depicted in Lord of the Rings, Sam thought.

Disconcerted by his swift change of mood, Lottie led him out of the forest to a sunken road. The morning sun rose higher, chasing the lavender from the sky and warming the meadows. The field they passed was filled with heather and emerald spaghnum moss, and dotted with tiny red sundew rosettes.

His two-month search for Charlotte had led him to Hampshire, a place of heather-carpeted hills, ancient hunting forests, and treacherous valley bogs. The western country was prosperous, its twenty market towns abundantly filled with wool, timber, dairy products, honey, and bacon. Among the Hampshire's renowned estates, Stony Cross Park was considered to be the finest. The manor house and private lake were situated in the fertile Itchen River valley.

I first came to Hokkaido for two reasons: miso ramen and uni, the island's most famous foods and two items on my short list for Last Supper constituents. The only thing they share in common, besides a home, is the intense fits of joy they deliver: the former made from an unholy mix of pork-bone broth, thick miso paste, and wok-crisped pork belly (with the optional addition of a slab of melting Hokkaido butter), the latter arguably the sexiest food on earth, yolk-orange tongues of raw sea urchin roe with a habit-forming blend of fat and umami, sweetness and brine. Fall for uni at your own peril; like heroin and high-stakes poker, it's an expensive addiction that's tough to kick. But my dead-simple plan- to binge on both and catch the first flight back to Tokyo- has been upended by a steam locomotive and Whole Foods foliage, and suddenly Hokkaido seems much bigger than an urchin and a bowl of soup. No one told me about the rolling farmlands, the Fuji-like volcanoes, the stunning national parks, one stacked on top of the other. Nobody said there would be wine. And cheese. And bread.

I'd Like to See ----------------- I'd like to see the red Of the roses in full bloom. I'd like to see the silver Of sun's reflection on the moon. I'd like to see the blue Of the ocean when it's roaring. I'd like to see the brown Of the eagle when it's soaring. I'd like to see the purple Of grapes hanging on the vine. I'd like to see the yellow Of the sun in summertime. I'd like to see the russet Of the chestnuts on the tree. I'd like to see the faces Of those that smile at me.

In truth, I find the ocean unnerving. Too vast. I much prefer the forests around Stony Cross. They're always fascinating, and full of commonplace miracles... spiderwebs glittering with rain, new trees growing from the trunks of fallen oaks. I wish you could see them with me. And together we would listen to the wind rushing through the leaves overhead, a lovely swooshy melody... tree music!

It rained in Hampshire yesterday, a soft autumn storm that brought down hardly any leaves. The dahlias are no longer in stem, and frost has withered the chrysanthemums, but the air smells divine, like old leaves and wet bark, and ripe apples. Have you ever noticed that each month has its own smell? May and October are the nicest-smelling months, in my opinion.

I know you find your banishment from court hard, but, believe me, it could be much, much worse. This is not a true prison. You can come out here to the garden and see the sky and listen to the birds singing and the bees humming in the flowers. You can work with your own two hands and see things you have planted grow and bring beauty to the world. You can eat what you have grown, and that is a joy too. Then there is the music and the singing, which is a balm to the soul, and the convent itself is filled with beauty, the soaring pillars and the windows glowing like jewels and the embroidered tapestries.

Narcisse was gone. But I already knew. Someone has been up to no good. Someone caused an Accident. And now he has left me his strawberry wood, and everyone's discussing me. They think I don't understand, but I do. It's my wood. My very own. And no-one will sell it, cut it down, or try to keep me from going there. I will build a house for myself, among the ferns and brambles. I will live on hazelnuts, and sorrel, and wild strawberries. And no-one will disturb me there, or laugh at all the things I do, because the wood belongs to me, and no-one else will go there.

In this worried rush, nobody stopped to see the sun appear over rooftops. Unnoticed beauty lost in the need to be everywhere, in every waking moment.

I stood in a clearing among a stand of beech trees, leaves as red as rubies, branches black as jet. It was sunset, and shafts of richly colored sunlight struck through the delicate pillars of the tree trunks, as if through the lancet windows of a cathedral.

Laura's mind was already racing with the creative possibilities presented to her. She whipped out her sketchbook and started to work away with a stump of charcoal, trying to capture the sweep of the hills and the patterns made by the blocks of light and dark. She half closed her eyes, the better to appreciate the variations in tone and depth. She was astonished to find just how brash and vivid and wonderfully discordant colors in nature could be. At this time of year there was no sense that things were attempting to blend or mingle or go unseen. Every tree, bush, and flower seemed to be shouting out its presence, each one louder than the next. On the lower slopes the leaves of the aged oak trees sang out, gleaming in the heat. On every hill bracken screamed in solid swathes of viridian. At Laura's feet the plum purple and dark green leaves of the whinberry bushes competed for attention with their own indigo berries. The kitsch mauve of the heather laughed at all notions of subtlety. She turned to a fresh page and began to make quick notes, ideas for a future palette and thoughts about compositions. She jotted down plans for color mixes and drew the voluptuous curve of the hills and the soft shape of the whinberry leaves.

Lottie had devised three or four different walks, each lasting approximately an hour. This morning she chose the one that began along Hill Road, crossed through a medieval oak and hazel forest, and passed the source of a local spring called the Wishing Well. It was a cool, damp morning typical of the beginning of May, and Lottie drew in deep breaths of the earth-scented air. Dressed in a gown with loose ankle-lemgth skirts, her feet shod in sturdy mid-calf boots, Lottie trod energetically away from Westcliff Manor. She followed a sandy track that led into the forest, while natterjack toads hopped out of the path of her oncoming boots. The trees rustled overhead, the wind carrying the cries of nuthatches and whitethroats. A huge, ungainly buzzard flapped its way toward the nearby bogs in search of breakfast.

Low grass and green moss covered soil that, come summer, would turn arid and cracked. Cyclamens peeked out from under the shelter of rocks, pink and shy as brides. Along the path, tall stalks of purple brush-head flowers swayed in the breeze like a flock of hooded priests on the Via Dolorosa.

Nature is a tonic that can neither be packaged nor bottled... It eases the mind and soothes the senses.

Drake took in the grove of poplar and chestnut trees standing to one side of the cabin, providing a warmer shade than the mountains. At their feet spread a carpet of abundant wildflowers blooming with early color. Chicory with its blue-fringed petals stood proudly on long spindly stems, seeming to wave at them in welcome. Purple spiderwort and common mullein dotted the landscape. Nearer the cabin was a cluster of showy orchids, bloomed out in purple and white.

In the courtyard, jasmine sugared the air, great white sprays tumbling from the top of a wooden arbor at the side of the lawn. Huge goldfish swam slowly near the surface of the pool, listing their plump bodies backwards and forwards to court the afternoon sun. It was heavenly, but I didn't stick around; a distant band of trees was calling to me and I wove my way towards it, through the meadow dusted with buttercups, self-sown amid the long grass. Although it wasn't quite summer, the day was warm, the air dry, and by the time I reached the trees my hairline was laced with perspiration. I spread the rug in a patch of dappled light and kicked off my shoes. Somewhere nearby a shallow brook chattered over stones and butterflies sailed the breeze. The blanket smelled reassuringly of laundry flakes and squashed leaves, and when I sat down the tall meadow grasses enclosed me so I felt utterly alone.

I placed the tubes of paint on the palette and selected a small canvas. I prepared the palette with an assortment of colors, then closed my eyes, remembering the way the moors had looked when I rode into town with Lord Livingston. He'd been so different on that drive into the village before he left for London. Had that been the side of him that Lady Anna had fallen in love with? I dipped my brush into the black paint and then mixed in some white until I'd created the right shade of gray, then touched the brush to the canvas. I loved the feeling of the paintbrush in my hand. He'd been kind to buy me the art supplies, but I remembered how he'd behaved in the dining room and at other times before that. 'How could he be so cruel, so unfeeling?' Once I'd painted the clouds, I moved on to the hills, mixing a sage green color for the grass and then dotting the foreground with a bit of lavender to simulate the heather. I stepped back from the canvas and frowned. It needed something else. But what? I looked out the window to the orchard. The Middlebury Pink. 'Who took the page from Lady Anna's book? Lord Livingston?' I dabbed my brush into the brown paint and created the structure of the tree. Next I dotted the branches with its heart-shaped leaves and large, white, saucer-size blossoms with pink tips.

I still dream in pictures and color, always the world of my childhood. I see the purple Judas trees at Easter lighting up the roadsides and terraces of the town. Ochre cliffs made of cinnamon powder. Autumn clouds rolling along the ground of the hills, and the patchwork of wet oak leaves on the grass. The shape of a rose petal. And my parents' faces, which will never grow any older. "But it is strange how scent brings it all back too. I only have to smell certain aromas, and I am back in a certain place with a certain feeling." The comforting past smelled of heliotrope and cherry and sweet almond biscuits: close-up smells, flowers you had to put your nose to as the sight faded from your eyes. The scents of that childhood past had already begun to slip away: Maman's apron with blotches of game stew; linen pressed with faded lavender; the sheep in the barn. The present, or what had so very recently been the present, was orange blossom infused with hope.

It's barely 8:00 a.m., but my train mates waste little time in breaking out the picnic material. But this isn't standard Japanese picnic fare: not a grain of rice or a pickled plum in sight. Instead, they fill the varnished wooden tables with thick slices of crusty bread, wedges of weeping cheese, batons of hard salamis, and slices of cured ham. To drink, bottles of local white wine, covered in condensation, and high-alcohol microbews rich in hops and local iconography. From the coastline we begin our slow, dramatic ascent into the mountains of Hokkaido. The colors bleed from broccoli to banana to butternut to beet as we climb, inching ever closer to the heart of autumn. My neighbors, an increasingly jovial group of thirtysomethings with a few words of English to spare, pass me a glass of wine and a plate of cheese, and I begin to feel the fog dissipate. We stop at a small train station in the foothills outside of Ginzan, and my entire car suddenly empties. A husband-and-wife team has set up a small stand on the train platform, selling warm apple hand pies made with layers of flaky pastry and apples from their orchard just outside of town. I buy one, take a bite, then immediately buy three more. Back on the train, young uniformed women flood the cars with samples of Hokkaido ice cream. The group behind me breaks out in song, a ballad, I'm later told, dedicated to the beauty of the season. Everywhere we go, from the golden fields of empty cornstalks to the dense forest thickets to the rushing rivers that carve up this land like the fat of a Wagyu steak, groups of camouflaged photographers lie in wait, tripods and shutter releases ready, hoping to capture the perfect photo of the SL Niseko steaming its way through the hills of Hokkaido.

It was one of those red-gold early October days, the air crisp and tart as heady as applejack, and even at dawn the sky was the clear, purplish blue that only the finest of autumn days brings. There are maybe three such days in a year. I sang as I lifted my traps, and my voice bounced off the misty banks of the Loire like a challenge. It was the mushroom season, so after I had brought my catch back to the farm and cleaned it out, I took some bread and cheese for breakfast and set out into the woods to hunt for mushrooms. I was always good at that. Still am, to tell the truth, but in those days I had a nose like a truffle pig's. I could smell those mushrooms out, the gray chanterelle and the orange, with its apricot scent, the bolet and the petit rose and the edible puffball and the brown-cap and the blue-cap. Mother always told us to take our mushrooms to the pharmacy to ensure we had not gathered anything poisonous, but I never made a mistake. I knew the meaty scent of the bolet and the dry, earthy smell of the brown-cap mushroom. I knew their haunts and breeding grounds. I was a patient collector.

Most Ballinacroagh natives, though, welcomed the dramatic change in climate, and the exuberant pronouncement of sunshine and flora that came with it. Unnamed buds appeared overnight along ivy-covered walls; plain cottages awoke to bursts of magenta, sienna, and lilac flowers that had been slumbering far too long under moss-ridden stones. The soggy grass of surrounding glens rippled with tones of gold, baking in the sun, while the sky over Ballinacroagh took on a shade of untouched blue that previously had been seen only in the cobalt of Pompeii murals. Not surprisingly, this unexpected homage to her Italian homeland gave Estelle Delmonico much reason to rejoice.

No matter how troubled the nights were, however, the days were extraordinary... pleasure filled, serene, imparting a sense of well-being that Christopher hadn't felt in years. There was something about the light in the Cotswolds, a smooth opalescence that covered the hills and farmland in a soft binding. The morning usually began with sun, the sky gradually thickening to clouds in the afternoon. Later in the day, rain fell on the brilliant autumn leaves and gave them a boiled-sugar glaze, and drew out a dark, fresh scent from the loam and clay.

She gazed out at the seductive vista. The countryside was dressed in its prettiest May garb- everything budding or blooming or bursting out in the exuberance of late spring. For Laura, the landscape at thirteen hundred feet up a Welsh mountain was the perfect mix of reassuringly tamed and excitingly wild. In front of the house were lush, high meadows filled with sheep, the lambs plump from their mother's grass-rich milk. Their creamy little shapes bright and clean against the background of pea green. A stream tumbled down the hillside, disappearing into the dense oak woods at the far end of the fields, the ocher trunks fuzzy with moss. On either side of the narrow valley, the land rose steeply to meet the open mountain on the other side of the fence. Here young bracken was springing up sharp and tough to claim the hills for another season. Beyond, in the distance, more mountains rose and fell as far as the eye could see. Laura undid the latch and pushed open the window. She closed her eyes. A warm sigh of the wind carried the scent of hawthorn blossom from the hedgerow.

People throughout Hellas had built shrines of wood and living things to Kore and to her mother aeons ago, maintaining them generation after generation. Her private sanctums were always open to the sky, the sunlight, the honeybees and birds that helped her tend to the new shoots and flowers. One of Kore's favorite sacred places lay in this very clearing at the base of the oak tree. Clusters of white larkspur grew up the perfect circle of green willow shoots that served as her walls. Her ceiling was the vaulted branches and the stars wheeling above. The grass beneath her was soft, not wet with dew as it sometimes was, and strewn with rushes and violet petals upon which she made her bed.

Sadie scanned the wild tangle of greenery surrounding them. Ferns were striving towards the light, spiraled stems uncoiling into fronds. The sweet scent of honeysuckle mingled with the earthiness of recent rain. Summer rain. She'd always loved that smell, even more so when Bertie told her it was caused by a type of bacteria. It proved that good things could come from bad if the right conditions were applied. Sadie had a vested interest in believing that was true.

She looked out the window, and her heart jumped: the expanse of the pie pantry and orchard shimmered in the early-morning light in front of her, the bay and LaKe Michigan glimmering in the distance. To Sam, it looked as if one of her grandmother's paintings had come to life: red apples bobbed as tree limbs swayed in the breeze; bushes thick with the bluest of blueberries shimmied; peaches, fuzzy and bright, nestled snugly against branches; shiny cars and people dressed in bright T-shirts and caps danced into the pie pantry and into the orchards; near the distance, the cornfields seemed to move as if they were doing the wave at a football game, while cherry trees dotted with the deep red fruit resembled holly bushes out of season. And yet there was an incredible uniformity to the scene despite the visual overload: everything was lined up in neat rows, as if each tree, bush, and person understood its purpose at this very moment. I've forgotten this view, Sam thought, recalling the one from her own bedroom window earlier in the morning. There is an order to life's chaos, be it the city or country, if we just stop for a moment and see it.

She landed on a soft, yielding bed of- flowers? Startled, she sat up and gave a quick stretch before leaping to her feet. An overwhelming aroma of peonies and tangerines and lotus blossoms surrounded her. "Not what I expected," she murmured to herself, overcome by the beauty of this level. If not for ShiShi still stuck in the well, she would have stopped to take a better look at her surroundings.

She pulled off the road when she was halfway there, parking the car in a spot where the grass had turned from supple green to crisp gold. The air in midafternoon was laced with the smell of things gone to ground. Beech leaves curled in on themselves, brushed with the dull finish of autumn; the shadbush blazed scarlet.

Sunlight was everywhere, glittering gold off the bright green leaves of the garden. A blackcap, concealed within the foliage of a nearby willow, sang a sweet fanfare and a pair of mallards fought over a particularly juicy snail. The orchestra was rehearsing a dance number and music skimmed across the surface of the lake. How lucky they were to get a day like this one! After weeks of agonizing, of their studying the dawn, of consulting Those Who Ought to Know, the sun had risen, burning off any lingering cloud, just as it should on Midsummer's Eve. The evening would be warm, the breeze light, the party as bewitching as ever.

Summer was meeting everyone by throwing the rich carpet of blue periwinkles over the little hill under one of the spreading apricot trees, and by sparking off the lights of red and lilac decorative peas which crawled on the lattice boarding the vegetable garden

The days were sinking into the summery sunshine, flowery blossom, twinkling of colorful butterflies, buzzing bees, and happy singing of birds; while the nights kept charming with warm winds under the clear skies full of stars, mysteriously shining from incomprehensible spaces of the boundless Universe.

The dawn had drawn an intricate ornament with golden curvy clouds, hiding the rising sun that was on its way to dry up the trails of yesterday’s storm and to warm up the upcoming day with its healing rays.

The days were sinking into the summery sunshine, flowery blossom, twinkling of colorful butterflies, buzzing bees, and happy singing of birds.

The air was pure and still, and early sunshine sparkled on the heavy dew. In the valley sat cotton candy mist, and the distant hills stood softly, their edges blurred and colors muted by the moist air. Swallows and house martins swooped and dipped, hungry for their breakfasts, catching the first rise of insects of the day. The honeysuckle and roses had not yet warmed to release their scent, so the strongest smell was of wet grass and bracken. Laura smiled, breathing deeply, and walked lightly through the gate into the meadows. She hadn't the courage to head off onto the mountain on her own just yet but could not wait to explore the woods at the end of the fields. By the time she reached the first towering oaks, her feet were washed clean by the dew. She felt wonderfully refreshed and awake. As she wandered among the trees she had the sense of a place where time had stood still. Where man had left only a light footprint. Here were trees older than memory. Trees that had sheltered farmers and walkers for generations. Trees that had been meeting points for lovers and horse dealers. Trees that had provided fuel and food for families and for creatures of the forest with equal grace. As she walked deeper into the woods she noticed the quality of sound around her change. Gone were the open vistas and echoes of the meadows and their mountain backdrop. Here even the tiniest noises were close up, bouncing back off the trunks and branches, kept in by the dense foliage. The colors altered subtly, too. With the trees in full leaf the sunlight was filtered through bright green, giving a curious tinge to the woodland below. White wood anemones were not white at all, but the palest shade of Naples yellow. The silver lichens which grew in abundance bore a hint of olive. Even the miniature violets reflected a suggestion of viridian.

The canopy of the woods was spread out beneath me and it looked as if autumn had taken a great torch to the trees, burnishing them gold, red, and bronze.