Best 10 quotes of Bill Buford on MyQuotes

Bill Buford

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    Bill Buford

    A white truffle, which elsewhere might sell for hundreds of dollars, seemed easier to come by than something fresh and green. What could be got from the woods was free and amounted to a diurnal dining diary that everyone kept in their heads. May was wild asparagus, arugula, and artichokes. June was wild lettuce and stinging nettles. July was cherries and wild strawberries. August was forest berries. September was porcini.

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    Bill Buford

    Food made by hand is an act of defiance and runs contrary to everything in our modernity. Find it; eat it; it will go. It has been around for millennia. Now it is evanescent, like a season.

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    Bill Buford

    In normal life, 'simplicity' is synonymous with 'easy to do,' but when a chef uses the word, it means 'takes a lifetime to learn.'

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    Bill Buford

    Literature is always best when it is celebrating its subjects darkly. ... And because it is often by describing the thing lost - a family, a moment of happiness, a child, a father - that we understand the full weight of what we had.

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    Bill Buford

    The family is the essential presence, the thing that never leaves you, even if you find you have to leave it.

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    Bill Buford

    The most important knowledge is understanding what you can't do.

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    Bill Buford

    Then he exploded. "No!" he said. That familiar injunction. I'd heard it so many times. "No. I cannot take this steel. It would not be correct." He opened his knife drawer. "It goes here," he said, "until you return."(That's how you leave: by never saying good-bye.)And I learned that: to return. I came back the following year and the year after that. I hope to return every year (after all, I may never have the chance to learn so much), until I have no one to return to. (301)

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    Bill Buford

    You don't learn knife skills at cooking school, because they give you only six onions and no matter how hard you focus on those six onions there are only six, and you're not going to learn as much as when you cut up a hundred.

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    Bill Buford

    I was taught how to tie up the loin with a butcher's looping knot and was so excited by the discovery that I went home and practiced. I told Elisa about my achievement. “I tied up everything,” I said. “A leg of lamb, some utensils, a chair. My wife came home, and I tied up her too.” Elisa shook her head. “Get a life,” she said and returned to her task.

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    Bill Buford

    What made them particularly unusual was the way Steve presented them. He was rational and fluent and had given much thought to the problems he was discussing, although he had not thought about the implications of the thing – that this was socially deviant conduct of the highest order, involving injuries and maiming and the destruction of property., I don’t think he understood the implications; I don’t think he would have acknowledged them as valid.