Best 62 quotes of Wolfgang Puck on MyQuotes

Television in the '80s was very limited. There was no Food Network.

The food could taste amazing; however, if you present a plate of misfortunate looking food...you would really question yourself about whether or not you should eat it.

The most important thing for me is to really buy the best ingredient.

The only way to teach people how to truly do it and do it the right way, is to get those ingredients and kitchen tools in front of them and in their hands to use.

There's a lot of processed food in America and I know that can make some tourists who're used to fresh food feel sick.

The usage of proper salt is really just a small piece of education. However, I want people to really get the proper nutrition from food for them and their family.

Thirty-five years ago, being a cook was the same as being a used-car salesman.

To me, an airplane is a great place to diet.

What I don't like is breakfast in the morning. I have a double-espresso cappuccino, but no food.

When you meet someone, ask about what hobby they have, not what they do. People always ask me about cooking, but I prefer to talk about tennis or boxing.

You can eat an omelet at midnight, at lunchtime, all day long. It's perfect for every occasion.

Young people want to be famous before they know how to cook, before they know how to treat people, before they know what hospitality means. I stayed in France for seven years and Austria for three, so before I was a chef anywhere I was already cooking for 10 years.