Best 432 quotes in «kitchen quotes» category

Puck rushed into the kitchen. He looked as if he had just gotten off a roller coaster. "That was awesome!" he cried. "The arrow coming out is totally more fun to watch going in.

Quarkbeasts, for all their fearsome looks, are obedient to a fault. They are nine-tenths velociraptor and kitchen blender and one-tenth Labrador. It was the Labrador tenth that I valued most.

Reseph tried to convince one of my vamps to slip an aphrodisiac into my drink." "Ares is quite fond of the orc-weed," Vulgrim called out from the kitchen, and yeah, there was a set of chains in the dungeon with his name on them. Limos scowled. "What did your demon say?" "Nothing," Ares muttered.

Right, sure. Because there's no girls in politics! I have no interest. Voting? What? I forgot my apron. I think I ought to be in the kitchen right now, actually. My rolling pin-

S and M is only the expression in the bedroom of an oppressive-submissive relation which can happen also in the kitchen or at the factory, can happen between people of any gender. There is obviously something titillating about these relationships, but it isn't the sexual components that makes them ugly, they're uglier elsewhere. Nothing sexual is depraved. Only cruelty is depraved, and that's another matter.

See?" she heard Shane yell at the kitchen. "She doesn't stomp around like a cattle stampede!" "Bite me, Collins! No bacon for you, either!

She stood in his kitchen, watching him toy with the ring in his lip. It wasn't quite that he was biting it, but sucking it into his mouth. He did that when he was concentrating. It isn't sexy. He's not sexy. But he was, and she was staring at him like a fool. "wow" she whispered (.....)"Wow, huh?" His voice was low, husky. His chair creaked as he stood. His footsteps seemed strangely loud as he closed the couple yards between them. Then he was beside her. "I can work with wow

She would walk through the kitchen at any hour, whenever she was hungry, and put her fork in the pots and eat a little of everything without placing anything on a plate, standing in front of the stove, talking to the serving women, who were the only ones with whom she felt comfortable, the ones she got along with best.

So Henry," Puck said as he kicked off his shoes and propped his smelly feet on the kitchen table. "I was wondering what you can tell me about puberty." Henry turned pale and stammered. Sabrina wanted to crawl under the table and die.

Show me a man who lives alone and has a perpetually clean kitchen, and 8 times out of 9 I'll show you a man with detestable spiritual qualities.

Since I’ve been on my own, I’ve been eating a lot of popcorn, cereal, instant noodles, and snack bars. I have a hot plate in my bedroom, a microwave, and a small fridge. That’s the kind of kitchen I know how to get around in.

Some couture collections have everything including the kitchen sink! Everything gets thrown on to make it look expensive.

Some couture collections have everything including the kitchen sink! Everything gets thrown on to make it look expensive. I find it grotesque when clothes hit you in the face and there's no room for fault. But I don't expect to turn things around all by myself. I'm not a saint.

So let me get this straight. You find yourself in the kitchen. You see an éclair in the receptacle... and you think to yourself: "What the hell, I'll just eat some trash.

…Something isn’t right with you and this property. Strange things happen around it. I don’t know what is going on, but I will find out. You could make it easier on yourself by coming clean.” “Sure. This is a magic bed-and-breakfast and the two guys in my kitchen are aliens from outerspace.

Some of our most exquisite murders have been domestic, performed with tenderness in simple, homey places like the kitchen table.

Some people tend to throw your love to the dogs when you become totally submissive to them, but when you want to get out of the heat, they pull you back into the kitchen.

Something that you can't play in your kitchen is rap. It is done in your neighbour's kitchen.

Sometimes shows suffer from having many cooks in the kitchen.

Sometimes I feel that I am destined always to be offstage whenever the main action occurs. That God has made me the victim of some cosmic practical joke, by assigning me little more than a walk-on part in my own life. Or sometimes I feel that my role is simply to be a spectator to other people's stories, and always to wander away at the most important moment, drifiting into the kitchen to make a cup of tea just as the denouement unfolds.

Sometimes I miss hamburgers, I should say that. I miss the tuna pizzas at Mercer Kitchen.

Spinach and champagne. Going back to the kitchens at the old Waldorf. Dancing on the kitchen tables, wearing the chef's headgear. Finally, a crash and being escorted out by the house detectives.

Sounds like you kids have some talking to do. I'll be eavesdropping from the kitchen.

Taking pictures is like tiptoeing into the kitchen late at night and stealing Oreo cookies.

Stop taking things personally. Throughout the time with "Kitchen Nightmares" and "Hotel Hell," when they work, you don't get any praise. When they fail, you get blamed. You're f - ed either way, but it doesn't stop me doing them, I think.

[T]he cold warms me—after a different fashion from that of the kitchen stove.

The actor's always as good as the stories are. And so many important things, there is the light, there is the costumes, the makeup, there's the text, there's so many elements which the actor himself cannot control. But the script is the most important thing. First of all the story, and then you go from there. You know, it's like you stand in the kitchen, and say are we making a fish or do we grill a steak? And you go from there.

The answer is navigation, manipulation, and implementation of more sophisticated intelligence. The idea that a robot will become more aware of its environment, that telling it to "go to the kitchen" means something - navigation and understanding of the environment is a robot problem. Those are the technological frontiers of the robotics industry.

The best thing I have is the knife from Fatal Attraction. I hung it in my kitchen. It's my way of saying, Don't mess with me.

Tears mess up your makeup.

That family glaze of common references, jokes, events, calamities-that sense of a family being like a kitchen midden: layer upon layer of the things daily life is made of. The edifice that lovers build is by comparison delicate and one-dimensional.

That's it then. Cancel the kitchen scraps for lepers and orphans, no more merciful beheadings, and call off Christmas.

The house is in turmoil with records on every space. In the kitchen and in the dining room is covered with records. I don't have a big enough house to accommodate everything.

The dog ran into the kitchen, stuck his nose in Grandma's crotch, and snuffled. Dang," Grandma said. "Guess my new perfume really works. I'm gonna have to try it out at the seniors meeting.

The Golden Notebook for some reason surprised people but it was no more than you would hear women say in their kitchens every day in any country... I was really astounded that some people were shocked.

The great thing about chefs as celebrities is it gives you a larger stage to let people know how important great food is. You're able to reach a nation. The hardest thing about being a celebrity chef is you go from working 18-hour days in your kitchen to it pulling you out of your kitchen here and there. I used to be in my kitchen six or seven days a week, and for ten years I never even took a vacation.

The kitchen is a sacred space.

The kitchen's a laboratory, and everything that happens there has to do with science. It's biology, chemistry, physics. Yes, there's history. Yes, there's artistry. Yes, to all of that. But what happened there, what actually happens to the food is all science.

The kitchen really is the castle itself. This is where we spend our happiest moments and where we find the joy of being a family.

Their kitchen is their shrine, the cook their priest, the table their altar, and their belly their god.

The kitchen is the great laboratory of the household, and much of the 'weal and woe' as far as regards bodily health, depends on the nature of the preparations concocted within its walls.

The kitchen is where you put all the ingredients together. The kitchen is where you prepare the plan and put your recipe together. No matter what you do in life, you have to have a plan and put it together.

The kitchen oven is reliable, but it's made us lazy.

The most wasteful "brain drain" in America today is the drain in the kitchen sink.

The more New Yorkers like something, the more disgusted they are. "The kitchen was all Sub-Zero: I want to kill myself. The building has a playroom that makes you want to break your own jaw with a golf club. I can't take it.

The most used piece of kit in my kitchen is my saucepan. I use it every morning to cook my porridge in. The least used piece of equipment? I'd say a food mixer. I've never used it, I don't really know what they're for.

The neo-conservative critics of leftist critics of mass culture ridicule the protest against Bach as background music in the kitchen, against Plato and Hegel, Shelley and Baudelaire, Marx and Freud in the drugstore. Instead, they insist on recognition of the fact that the classics have left the mausoleum and come to life again, that people are just so much more educated. True, but coming to life as classics, they come to life as other than themselves; they are deprived of their antagonistic force, of the estrangement which was the very dimension of their truth.

The only way to teach people how to truly do it and do it the right way, is to get those ingredients and kitchen tools in front of them and in their hands to use.

The place I like best in this world is the kitchen. No matter where it is, no matter what kind, if it’s a kitchen, if it’s a place where they make food, it’s fine with me. Ideally it should be well broken in. Lots of tea towels, dry and immaculate. Where tile catching the light (ting! Ting!)” (p. 3).

There's a bond among a kitchen staff, I think. You spend more time with your chef in the kitchen than you do with your own family.