Best 704 quotes in «italian quotes» category

It is interesting to note that the best periods of Italian Horror films came out of the Sixties, when Italy was enjoying a carnival period of phenomenal optimism, and the shadowy side surfaced with all of its attendant dark, beautiful, baroque, catholic symbolism.

It is possibly worth mentioning at this point that Mr. Young thought that paparazzi was a kind of Italian linoleum.

I took a straight picture that made me look like a thirty-year-old Italian who'd kill anybody who said something against his mother.

I tried to become a family man. I got married, but it didn't work out. After 22 months we got an annulment. Then I married an Italian girl, which resulted in an immediate annulment. I had two annulments by the time I was 23.

It's all very Italian (and decidedly un-American): to insist that doing the right thing is the most pleasurable thing, and that the act of consumption might be an act of addition rather than subtraction.

It's only because I feel like such a philistine spending all that time in hair and makeup that I started to knit. I used to spend that time studying Italian and French. Then after I had two kids, my brain turned to mush and I took up knitting.

It's in their modest home. You go into their kitchen and serve yourself. It's all homemade. It's authentic Italian.

I've always felt like a foreigner wherever I've lived. I don't feel much towards my Italian or Scottish roots, although I do cook the pasta at home.

I've been singing my whole life, since I was a kid; but never formally as a career. I did it in plays when I was younger, and I sang all styles of music: everything from Italian opera to blues.

I've always had different diet kicks. I grew up in a big Italian family, kind of grew up a chubby kid, then went vegan in fifth grade. I did that for three years, then I went raw in high school. It's always been extreme, but in the last few years I've gotten into balance. I don't restrict myself like I used to.

I've heard it said that if you know English, Spanish, Italian, and I think it's French, you can go just about anywhere in this world...except for China where they have all those derelicts.

I want a baby from an Italian - possibly Sicilian - donor.

I've played some gangster roles, but that's obviously not me. When you're an Italian-American New York actor, it's just an easy way to get cast.

I want you to know how I feel about my Italian heritage, so I'd like to say a few words in Italian: Verdi, Pavarotti, DiMaggio, Valentino, De Niro, Giuliani. . .

I wanted to go to Rome. I got an offer to do an Italian film and I went.

I want to learn how to speak Italian. For years, I'd wished I could speak Italian--a language I find more beautiful than roses :)

I was born and raised a guido. It's just a lifestyle, it's being Italian, it's representing, family, friends, tanning, gel, everything.

I was always pretty broad. I've had a couple bad experiences. One time, I showed up late for a gig in Brooklyn at an Italian restaurant. I ran on stage, did my show, and then some guy in the audience threatened to kill me because he didn't like my joke. Instead of talking to him, I just ran off stage. And then, because I was late, the owner of the restaurant threatened to kill me. And I was 19 years old and so scared that I almost started crying. But, I've done every gig you can imagine, in every state.

I was a mod when I was a kid. I'd be in Italian pencil-leg trousers with those bowling shoes you wear outside and a Fred Perry polo shirt with a V-neck sweater. It was like an Essex uniform - a very specific look.

I was always, and I still am to a certain extent, one of those lazy people who spends a lot of time with Italian friends and yet constantly says I don't speak Italian. Things slow down when I start speaking Italian.

I was born and raised in New York, but my family on both sides is of Italian descent.

I was born in Japan, so for me, Uniqlo is a family brand. My granny used to wear Uniqlo. And my Italian dad wore Uniqlo. I wore Uniqlo, of course.

I was discriminated against because I was Jewish, Italian, black and Puerto Rican. But maybe the worst prejudice I experienced was against the poor. I grew up on welfare and often had to move in the middle of the night because we couldn't pay the rent.

I was gearing up for it. I took some singing lessons. And I opened my mouth, and Atom promptly said, 'That's not going to happen. We love your voice, but maybe we could use some of your English wit.' He had doubts about it from way back. For starters, we weren't going to be doing the Italian-American crooning thing.

I was seduced by the nouvelle vague, because it was really reinventing everything. And the Italian cinema that one would see in the theaters in the late '50s, early '60s was Italian comedy, Italian style, which, to me, was like the end of neo-realism. I think cinema all over the world was influenced by it, which was Italy finding its freedom at the end of fascism, the end of the Nazi invasion. It was a kind of incredible energy. Then, late '50s, early '60s, the neo-realism lost its great energy and became comedy.

I was raised speaking English and Spanish. And I also speak Danish. And I can get by in French and Italian. I've acted in Spanish and English, but when something has to do with emotions, sometimes I feel I can get to the heart of the matter better in Spanish.

Jim Rosato was recently married, to a Greek nurse. Rosato was half Irish and half Italian, and there was a pool on at the 1st as to which of the two would arrive at work wearing the other's skin as a hat within the year.

I went to schools that were small enough that basically everyone was in a play. I played a bouncing ball in a production of Alice in Wonderland and a fat man in an Italian commedia dell'arte play. I was given some small chances.

I would like just one time to be on the cover of Italian Vogue.

I worked the drive-through at McDonald's and tried out different accents - Italian, Russian, Irish.

'La Dolce Vita' made we want to go to Rome and, if not jump into the Trevi Fountain, at least watch someone else do it. Maybe that's why I married an Italian...!

Ladies like improv stilts, and I think men like improv giant cocks. But one of the great things about improv is that you get to play some roles you'd never get to play otherwise, you know, like the old Italian pizza-maker who's passing on the business down to his son. You get to play it all when you improvise.

Last night, two men tried to force my shutters. I recognized them: they are two of Rodin's Italian models. He told them to kill me. I am in his way; he wants to get rid of me.

Lee Harvey Oswald was boiling over about everything: the American ambassador; the Russians-he was mad at them because they wouldn't let him stay in Moscow. We talked to him for about half an hour, and my Italian friend didn't think the guy was worth filing a story about. Just another paranoid hysteric; the Moscow woods were rampant with those. I never thought about him again, not until many years later. Not until after the assassina­tion when I saw his picture flashed on television.

Latin, as we all know, ultimately broke down into Spanish, Italian, French, and so on. One wonders whether there will be an imperial parallel with English breaking down into, shall we say, North American, European, Australian, and so on. On the other hand, there is this immense, inward-driving influence of radio and television that is bringing us all back together. One could say it's a fight between the two: a fight between regionalism and the standardization through communication.

Liberty is no longer the virgin, chaste and severe, to be fought for ... we have buried the putrid corpse of liberty ... the Italian people are a race of sheep.

Mulberry Street was the beating heart of the Italian-American experience, but you don't find those gangsters now. I live with a bunch of yuppies and models.

Like the old Italian saying goes, 'It ain't rocket surgery.

Most movies shot in Italian don't even bother to record the sound. In fact, sometimes when Fellini works, he doesn't even know what the dialogue is going to be, and he simply has his characters count from 1 to 10, knowing he will loop in their dialogue later.

My boyfriend is Italian and from New Jersey, so naturally he was thrilled to meet Joe Pesci.

My family was all born in Sicily and I'm Italian-American. They're the real thing. They're authentic Italians, and honestly they're the most open-minded, nicest people in the world and nothing can really offend them. That's the way I think true Sicilians are.

My childhood was pretty colorful; I like to use the word turbulent. But it was a great time to grow up, the '70s and '80s in Brooklyn, East Flatbush. It was culturally diverse: You had Italian culture, American culture, the Caribbean West Indian culture, the Hasidic Jewish culture. Everything was kind of like right there in your face. A lot of violence, you know, especially toward the '80s the neighborhood got really violent, but it made me who I am, it made me strong.

My dream jobs would be Italian 'Vogue' and anything with Chanel!

My father is Italian, and I never met my paternal grandparents. The family name was Caroselli and it was changed in the mid 50s. I think they wanted to assimilate, which was pretty common, although I love the name Caroselli.

My family, theyre story tellers. My mom is Irish, and my dad is Italian. In my family, we werent allowed to watch TV while we ate - we had to sit around the table and tell stories about our day.

My father was an American who could cuss in Italian and make an aria out of it. It was wonderful to watch. But then again, he was a Gemini. I believe in that stuff.

My favorite kitchen was the Japanese and the Italian kitchen.

My first really big job was an advertorial for Italian Vogue. I cried on set because I didn't know what to do. That was two weeks after being in Milan for the very first time. I think I had one or two test shoots there.

My grandmother was a chef, and she taught me to cook. One day I want a restaurant, a small Italian grill. Thats my aspiration.

My goal is to make Italian food clean and accessible and beautiful and tasty, with simple ingredients that people can find at a local grocery store, because people don't want to go to a gourmet shop in search of items that will sit in their pantry for years after they use just a teaspoon or pinch of them.