Best 110 quotes of Nathan Myhrvold on MyQuotes

Nathan Myhrvold

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    Nathan Myhrvold

    A blowtorch is a wonderful thing. You can get one of those for about 25 bucks at Home Depot. And there's a ton of things that you can use a blowtorch for, in browning a steak or touching up the browning of a chicken or making creme brulee.

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    Nathan Myhrvold

    Among modern occupations, only cult leaders and TV weathermen rival the technological visionary's ability to retain credibility despite all evidence to the contrary.

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    Nathan Myhrvold

    An efficient government is dangerous in the hands of the wrong man. Sadly, the right sort of man never seems interested in the job.

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    Nathan Myhrvold

    Another random thing I do is the search for extraterrestrial intelligence, or SETI. And you may be familiar with the movie 'Contact,' which sort of popularized that. It turns out there are real people who go out and search for extraterrestrials in a very scientific way.

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    Nathan Myhrvold

    Anybody who can afford a box of business cards can afford a Web site. Any company with an 800 number can move its services to the Web for peanuts by comparison. The extreme case of corporate promotion is to strip away all other aspects of your business and sell goods or services via the Net alone, as amazon.com has done with books.

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    Nathan Myhrvold

    A person's basic humanity is not governed by how he or she came into this world, or whether somebody else happens to have the same DNA.

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    Nathan Myhrvold

    Bill, we left megalomania behind a long time ago. Now we are gigalomaniacs.

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    Nathan Myhrvold

    Business is war! Its leaders are strategic commanders, who boldly snatch victory from the jaws of defeat - and who perform other acts of derring-do. This kind of talk sounds great in the boardroom, and, for that matter, in the bookstore, where dozens of authors counsel would-be corporate warriors.

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    Nathan Myhrvold

    By burning nuclear waste as fuel, we believe we can power the United States cleanly for hundreds of years without ever touching new resources.

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    Nathan Myhrvold

    Chefs think about what it's like to make food. Being a scientist in the kitchen is about asking why something works, and how it works.

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    Nathan Myhrvold

    Computing has gone from something tiny and specialized to something that affects every walk of life. It doesn't make sense anymore to think of it as just one discipline. I expect to see separate departments of user interface, for example, to start emerging at universities.

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    Nathan Myhrvold

    Cooking is an art, but all art requires knowing something about the techniques and materials. Using modernist techniques, you get more control, and that allows you to be more artistic, not less!

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    Nathan Myhrvold

    Cooking is for chefs. Science informs us and lets us cook while knowing what we are doing, but it is not a replacement for the skills of a chef.

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    Nathan Myhrvold

    Crazy ideas sometimes work, and the technological society that we have is built on a foundation of those crazy ideas that work.

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    Nathan Myhrvold

    Economists want their discipline to be a science, and they have nailed down a few precepts, but many of their debates are still clouded by ideology.

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    Nathan Myhrvold

    Efficiency in government is a more elusive concept than efficiency in the private economy, which may be measured relatively easily as output per units of input. What is the government's 'output?'

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    Nathan Myhrvold

    Elections, for their part, are typically popularity contests rather than measures of candidates' relative competency or effectiveness. Imagine if scientific truth were determined according to which scientist was most popular. To be successful, scientists would have to be charismatic and attractive - and human knowledge would suffer terribly.

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    Nathan Myhrvold

    Food, like anything else, lives in the physical world and obeys the laws of physics. When you whisk together some oil and a little bit of lemon juice - or, in other words, make mayonnaise - you are using the principles of physics and chemistry. Understanding how those principles affect cooking lets you cook better.

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    Nathan Myhrvold

    For relatively modest amounts of sulfur dioxide injected into the atmosphere, you could easily cool Earth by 1% or more, if you want.

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    Nathan Myhrvold

    If I say I've got two versions of Word - that old one from 1982 that's perfect, with zero defects; or the new one that's got all this cool new stuff, but there might be a few bugs in it - people always want the new one. But I wouldn't want them to operate a plane I was on with software that happened to be the latest greatest release!

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    Nathan Myhrvold

    If I want popularity, I go to a chef's convention.

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    Nathan Myhrvold

    If people don't find what you are doing threatening, then it is probably not very important.

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    Nathan Myhrvold

    If people don't get paid for their inventions, that's not a good thing. In the case of many patents, there are people who aren't in a position to take them to the next level. If you don't enforce your rights, no one is going to enforce them for you.

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    Nathan Myhrvold

    If you had a really good - battery, it wouldn't matter that the sun goes down at night and the wind stops blowing sometimes. But at the moment, battery technology is nowhere near good enough to use at utility scale.

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    Nathan Myhrvold

    If you have two steaks, one that's an inch thick, one that's 2 inches thick, how much longer does the thicker one need to cook? It's four times as long. It goes roughly like the square. How come cookbooks don't tell you that?

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    Nathan Myhrvold

    If your kitchen smells good, your food lost something.

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    Nathan Myhrvold

    If you take a scotch whiskey and distill out the alcohol, what is left has an amazing taste to it and can be used as a flavoring for a dessert.

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    Nathan Myhrvold

    If you talk about sous-vide, then you have to talk about food safety, and microbiology, and heat.

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    Nathan Myhrvold

    I have a very pragmatic approach to diets. Ones you can't stick to don't do you any good. Some people say, 'Just eat half of what's on your plate,' but I can't do that!

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    Nathan Myhrvold

    In market research I did at Microsoft Corp. in the early 1990s, I estimated that the 'Wall Street Journal' took in about 75 cents per copy from subscribers, $1.25 at the newsstand and a whopping $5 per copy from ads. The ad revenue let them run a far bigger newsroom than subscribers were paying for.

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    Nathan Myhrvold

    In politics, religion and other areas of culture, people disagree on the worth of competing ideas. There is no equivalent to the scientific method that can determine in a robust way which ideas match the real world, and which ones can be ruled out. So conflicting ideologies persist indefinitely.

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    Nathan Myhrvold

    Intellectual Ventures is a company that invests in invention.

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    Nathan Myhrvold

    In the early days of the software industry, people cared about copyright and didn't give a damn about patents - they copied each other willy-nilly.

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    Nathan Myhrvold

    I think that there is a role for food to be art; and when food is art, it can have drama, it can have spectacle, it can be theatrical. It can be this amazing experience.

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    Nathan Myhrvold

    It is better to predict dramatic things that don't happen than boring things that do.

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    Nathan Myhrvold

    It's impossible that we're alone in the universe. Every time we think we're more special than others, we're proven wrong.

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    Nathan Myhrvold

    It's very hard for individual inventors to get paid. For the same reason that private equity is valuable - broadly, that's a good thing - in the case of patents, many that own them aren't in a good position to take the next step.

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    Nathan Myhrvold

    I've been on a team that won the world championship of barbecue. But barbecue's interesting, because it's one of these cult foods like chili, or bouillabaisse. Various parts of the world will have a cult food that people get enormously attached to - there's tremendous traditions; there's secrecy.

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    Nathan Myhrvold

    I've never filed a patent lawsuit. I hope never to file a patent lawsuit. That may be unrealistic, but it would be great if I could avoid doing it... Lawsuits are a ridiculous way to do business.

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    Nathan Myhrvold

    I wanted to figure out how long to cook things. I did some experiments and then wrote a program using Mathematica to model how heat is transferred through food.

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    Nathan Myhrvold

    I was good at math and science, and I got lots of degrees in lots of things, but in a parallel universe, I probably became a chef.

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    Nathan Myhrvold

    Making money from enforcing patents is no more wrong than investing in preferred stock.

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    Nathan Myhrvold

    Many of the things the slow food people honor were innovations within historical times. Somebody had to be the first European to eat a tomato.

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    Nathan Myhrvold

    Micropayments are great if you use them for a product or service with certain properties. It must be one where you can get away with usage-based pricing, and where there is a strong rationale for making it cheap, yet not free.

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    Nathan Myhrvold

    Most decisions are seat-of-the-pants judgments. You can create a rationale for anything. In the end, most decisions are based on intuition and faith.

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    Nathan Myhrvold

    Most estimates of the mortality risk posed by asteroid impacts put it at about the same risk as flying in a commercial airliner. However, you have to remember that this is like the entire human race riding the plane - it is one of the few risks that really could wipe us all out.

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    Nathan Myhrvold

    Most visions of extraterrestrial life are actually steeped in human hubris. The fictional extraterrestrials of 'Star Trek' or a hundred other space operas are less alien than many of my neighbors. And funny, the ones running the place are mostly WASPish men.

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    Nathan Myhrvold

    Movies such as 'Citizen Kane' and 'The Front Page' portrayed an era when driven newspapermen would do anything to get a story. The U.K.'s rough-and-tumble Fleet Street remains something of a throwback to that era, as demonstrated by the recent phone-hacking scandal - which led to the demise of yet another century-old paper, the 'News of the World.'

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    Nathan Myhrvold

    My career at Microsoft really was getting in the way of my cooking.

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    Nathan Myhrvold

    My company invents all kinds of new technology in lots of different areas. And we do that for a couple of reasons. We invent for fun - invention is a lot of fun to do - and we also invent for profit. The two are related because the profit actually takes long enough that if it isn't fun, you wouldn't have the time to do it.