Best 552 quotes in «dinner quotes» category

The tour concluded with our buying the ingredients for shabu-shabu to enjoy that night with Tomiko and her husband. Sitting around the wooden table in Tomiko's kitchen, we drank frosty Kirin beers and munched on edamame, fresh steamed soybeans, nutty and sweet, that we pulled from their salt-flecked pods with our teeth. Then Tomiko set down a platter resplendent with gossamer slices of raw beef, shiitake mushrooms, cauliflower florets, and loamy-tasting chrysanthemum leaves to dip with long forks into a wide ceramic bowl of bubbling primary dashi. I speared a piece of sirloin. "Wave the beef through the broth," instructed Tomiko, "then listen." Everyone fell silent. As the hot dashi bubbled around the ribbon of meat, it really did sound as though it was whispering "shabu-shabu," hence the onomatopoeic name of the dish. I dipped the beef in a sauce of toasted ground sesame and soy and as I chewed, the rich roasted cream mingled with the salty meat juices. "Try this one," urged Tomiko, passing another sauce of soy and sesame oil sharpened with lemony yuzu, grated radish, and hot pepper flakes. I tested it on a puffy cube of warm tofu that Tomiko had retrieved from the dashi with a tiny golden wire basket. The pungent sauce invigorated the custardy bean curd.

They served "Good Food" but only a G, an O and a D were lit up. Personally, I doubted God dined there. Unless God was keen on samonella poisoning and rat droppings in the hamburgers. But then again, what did I know?

...to hunt in the morning, fish in the afternoon, rear cattle in the evening, [and] criticise after dinner...

Waiters began to appear with tureens of soup, platters of fish and meat, and bowls of vegetables. Another with a huge gold tasting spoon hanging like a necklace at his chest showed the Count a bottle of wine, which he approved, and when opened, sniffed the cork, and then nodded so that a glass could be poured for me. He ordered the waiters to put everything on the table and retreat to the rear of the room. "I will serve her," he said. "Tell me what you would like, Mina." I opened my mouth to speak, but he put a finger to my lips. "Not that way. Tell me with your thoughts." Without looking at the food, I directed my attention by scent to the tureen of turtle soup, whose aroma I recognized from my first dinner at the asylum. "Yes, good," the Count said, ladling out a small bowlful for me. "What else?" I relished the aromas of the white fish with wine and capers, the lamb with mint sauce, and the carrots, but rejected the turnips, which I had eaten for so many years at Miss Hadley's that I had come to abhor them. My repulsion made him laugh, and he signaled for a waiter to take the bowl away.

What am I doing here?” she demanded, bewildered. “You’re having dinner,” her little brother said. “Stop it! I’m not hungry. Stop it!” John held the spoon in front of her. His cherubic face was dark with anger. “You said you wouldn’t leave me.” “What are you talking about?” Mary demanded. “You said you wouldn’t do it. You wouldn’t leave me alone,” John said. “But you tried, didn’t you?” “I don’t know what you’re babbling about.” She noticed Astrid then, leaning against a filing cabinet. Astrid looked like she’d been dragged through the middle of a dog fight. Little Pete was sitting cross-legged, rocking back and forth. He was chanting, “Good-bye, Nestor. Good-bye, Nestor.” “Mary, you have an eating disorder,” Astrid said. “The secret is out. So cut the crap.” “Eat,” John ordered, and shoved a spoonful of food in her mouth. None too gently. “Swallow,” John ordered. “Let me—” “Shut up, Mary.

The world is full of unrequited love,' I said finally. 'You and Patrick having problems?' Dad said, reaching around to get the butter out of the fridge. 'No, I was just wondering what you would say if I was a lesbian.' 'Come again?' said Lester. 'I'm having a hard time following this conversation.

You can’t forget how important coming together is, whether it be a mom and a son, a dad and a daughter, whether the family be ten people, or twenty people, or a million people. Dinnertime is the perfect time for that. Dinnertime is the perfect time when you can sit down, you can offer thanks to your kids for making you laugh, or to your parents for supporting you, or to a god for looking out for you, or to whomever you want. You can just close your eyes and open them again and realize that you have the opportunity everyday to change your life, or change someone else’s. Dinnertime is a great time to think about that. ~ Dillon, age 22 From Dinnertimes: Stories of American Life, 1912 to 2012

When you think you can stand no more of the wolf's snuffing under the door and keening softly on cold nights, throw discretion into the laundry bag, put candles on the table, and for your own good if not the pleasure of an admiring audience make one or another of the recipes in this chapter. And buy yourself a bottle of wine, or make a few cocktails, or have a long open-hearted discussion of cheeses with the man on the corner who is an alien but still loyal if bewildered.

You see more than most people,” Mikhail said. “You are a great asset to me, Raven.” She shook her head, sitting up as well, her long hair sliding over her breasts like a cape. “Not yet, but I hope to be. Send for Jacques. But go feed before you see him. You made me weak with your lovemaking, and if you’ll forgive a little crude Carpathian humor, I’ll expect you to bring me home dinner.” Startled, he stared at her. For a long moment there was silence, and then they both burst out laughing.

Whether you are attending someone else's or holding your own dinner party, your main objective should be to lead guests away from the usual road of predictable behaviour and tedious conversation, and towards a shared voyage of epicurean delight. In much the same way as caged animals in zoos are kept mentally healthy by being set mealtime tasks by their keepers, dinner guests will find their repast far more satisfying if it is presented as a challenge and an opportunity for self-expression. For example, instead of the dry old formula of a plate flanked by serried ranks of knives, forks and spoons, today's modern host should show a little more ingenuity when selecting eating utensils. The novelty of using a Black & Decker two-speed drill to sheer flakes of the roast beef or a 15-inch spanner to negotiate the foie gras, will firmly place your party in the minds of your guests as a night to remember.

You want to go out to dinner sometime? Sorry, no. I'm married, not hungry, infected with seven unknown diseases, gay, pregnant with lizards and clinically dead.

Abraham Lincoln, who said, A house divided... is a condominium. Never got a dinner!

Actually, I was having dinner with Michael [Stipe, of R.E.M.] when our second album went platinum, which up until that point was the highest success we'd ever had. And he turned to me during dinner and said, 'Welcome to the deep waters, kid.' I'll never forget that.

You can take the Indian out of the family, but you cannot take the family out of the Indian.

Adam, who said to our Lord in the Garden of Eden, I got more ribs - you got more broads? Never got a dinner!

A free-loader is a confirmed guest. He is the man who is always willing to come to dinner.

Your body is a Temple. You are what you eat. Do not eat processed food, junk foods, filth, or disease carrying food, animals, or rodents. Some people say of these foods, 'well, it tastes good'. Most of the foods today that statically cause sickness, cancer, and disease ALL TATSE GOOD; it's well seasoned and prepared poison. THIS IS WHY SO MANY PEOPLE ARE SICK; mentally, emotionally, physically, and spiritually; because of being hooked to the 'taste' of poison, instead of being hooked on the truth and to real foods that heal and provide you with good health and wellness. Respect and honor your Temple- and it will honor you.

A jazz musician is not a jazz musician when he or she is eating dinner or when he or she is with his parents or spouse or neighbors. He's above all a human being . . . the true artform is being a human being.

A great dinner must include not only yummy food, but good conversation.

Aladdin, who said to his wife, I know it's not a lamp, keep rubbing! Never got a dinner!

After-dinner talk Across the walnuts and the wine.

Alexander the Great, who said on his wedding night, It's only a nickname. Never got a dinner!

Alex Hailey, who traced his roots all the way to the back of the bus. Never got a dinner!

A lot of business can be accomplished in the state dinners.

Alber Elbaz is just a genius. He'll be in a dinner jacket and he doesn't care what time of day it is: I love that about him. He just marches to the beat of his own drum.

An actress without talent, forty years old, ate a partridge for dinner, and I felt sorry for the partridge, for it occurred to me that in its life it had been more talented, more sensible, and more honest than the actress.

Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.

All men love peace in their armchairs after dinner; but they disbelieve the other nations's professions, rightly measuring its sincerity by their own.

And call me a pig, but isn't it brilliantly refreshing how early the Dutch eat dinner? When they're still laying out the cutlery in achingly hip Barcelona, they're hanging the Closed sign on the restaurant doors of old Amsterdam.

And what can we expect if we haven't any dinner, But to lose our teeth and eyelashes and keep on growing thinner?

And your dinner for the orchestra officials." "Haven't you ever had people coming over and no time to shop? You have to make do with what's in the fridge, Clarice. May I call you Clarice?

And so the liberal tendency became a habit with Stepan Arkadyich, and he liked his newspaper, as he liked a cigar after dinner, for the slight haze it produced in his head.

Are you telling me you're cooking me dinner?- Regan Its the quickest way, without physical contact, to get a woman into bed. The kitchen through there?

As a comforter, philosophy cannot compete with a good dinner.

And even if she says no, and really means yes, then quite frankly she's playing games and isn't worth the price of dinner.

As hard as it is and as tired as I am, I force myself to get dinner at least once a week with my girlfriends, or have a sleepover. Otherwise my life is just work.

At dinner time he would sit in a corner, concentrating; and suddenly they would say, 'Time to feed the cat,' as if it were their idea.

A successful dinner is one that lasts a while and one where everyone leaves happy. It's a meal where we didn't just wolf food down, rather something else happened at the table. That is the goal.

At the dinner table, if you can't think of anything to say, sit quietly. Don't throw rolls, or chew on your napkin.

At the end of a dinner at my house, my kitchen sink is filled with dishes and there's nothing pretty about the garbage.

A warmed-up dinner was never worth much.

A true friend to me is someone that comes over for dinner, and hangs out with my daughter, someone I party with on a regular basis.

Avoid buying frozen dinners and processed foods, as they are often overloaded with salt.

Back in the old days, when I was a child, we sat around the family table at dinner time and exchanged our daily experiences. It wasn't very organized, but everyone was recognized and all the news that had to be told was told by each family member. We listened to each other and the interest was not put on; it was real.

Artichoke: That vegetable of which one has more at the finish than at the start of dinner.

Billy Carter, who asked his brother Jimmy, Do you think you could get me on the Gong Show? Never got a dinner!

Best thing about Al Smith dinner: Cardinal Dolan got the candidates together for a brief prayer before going out on the stage.

Bless this highly nutritious microwavable macaroni and cheese dinner and the people who sold it on sale. Amen.

Better is a dinner of herbs where love is than a fattened ox and hatred with it.

Brits are far more intelligent and civilised than Americans. I love the fact that you can hail a taxi and just pick up your pram and put in the back of the cab without having to collapse it. I love the parks and places I go for dinner and my friends.