Best 100 quotes in «beef quotes» category

I grew up on a dairy and beef farm.

I'm not going to lie, there are more interesting ways to spend your time than answering questions about yourself. But if there were no questions to ask me, I might have a beef with that.

I joined PETA for minks and dogs. I need my beef, my chicken, my seafood.

I let beef get settled in the street, I just handle my business as a professional boxer.

I'm not 18 anymore, so I'm not into starting unnecessary beefs. It's tacky.

I'm thinking waiters and waitresses are going to be bracing for more customers coming in going, not just kind of where is that beef from, but, like, where is that vanilla from and what's up with that sunflower oil? Is it organic or not and how many pesticides?

I need some beef and broccoli before I face any more Mr. Darcy. It's a truth universally acknowledged that if you watch too much television on am empty stomach, your head falls off." "If your head fall off, " Tessa said, "the hairdressing industry would go into an economic meltdown

In beef trade issues, we base our decisions upon science.

In California today, you may save more water by not eating a pound of beef than you would by not showering for six entire months.

It’s a trifle. It’s got all of these layers. First there’s a layer of ladyfingers, then a layer of jam, then custard, which I made from scratch, then raspberries, more ladyfingers, then beef sauteed with peas and onions, then a little more custard, and then bananas, and then I just put some whipped cream on top!

It's been a lifetime of trying to have less beef. Beef comes very naturally to me. I was born with my dukes up, but that's not always necessary anymore. I have to retrain myself.

I sandpapered the roof of my mouth with 3 bowls of Cap'n Crunch - had raw gobbets of mouth-beef dangling onto my tongue all day

I stopped eating beef at 13 and stopped eating all meat a few years ago. I would feel guilty that what was on my plate was walking around yesterday. Either I could live with that or stop eating meat. I choose the latter, and I'm happier for it.

It is the Americans who have managed to crown minced beef as hamburger, and to send it round the world so that even the fussy French have taken to le boeuf hache, le hambourgaire.

It may take sixteen pounds of grain to make one pound of beef, but it also takes one hundred pounds of fish to make that one-pound of beef!

Mustard's no good without roast beef.

I used to eat a lot of fish, but I've been shying away from it because of the mercury thing. I eat more beef and chicken now.

I want to see somebody go to jail over the financial crisis and not just black, brown and poor whites over humbles and minor drug beefs.

Let me be clear - Microsoft has no beef with open source.

Meat is a tremendous environmental challenge. It contributes enormous amounts of greenhouse gas, especially beef eating.

I've done my job extremely well. My only beef is that a lot of people have put their fingers in whatever I've done and tried to screw it up, and I've always resented that.

Japan's inexplicable lack of response to even consider a move to re-open their market to U.S. beef will sorely tempt economic trade action against Japan.

Keeping accounts, sir, is of no use when a man is spending his own money, and has nobody to whom he is to account. You won't eat less beef today because you have written down what it cost yesterday.

Now is not the time to open the border to receive Canadian beef down to the United States.

My favorite meal to make for myself is meatloaf.I prepare the the ground beef (I don't use anything else) and flatten it out so it's about 1/2 inch thick, then I spread shredded cheddar all over it, then I roll it up. It's amazing. Like a big cheeseburger.

My feeling is, if I can describe the way a steak looks on the plate, when it's just kind of juices are coming out, and it's almost alive, and just wants to be eaten, I hope that people will feel it, more than they will feel me describing the tangy minerality of the dry-aged beef between my teeth.

Political discourse has been reduced to "Where's the beef?" "Read my lips," and "Make my day." Where are the assassins when we really need them?

Pity is like eating mustard without beef.

Roast Beef, Medium, is not only a food. It is a philosophy. ... Roast Beef, Medium, is safe, and sane, and sure.

Precious to me - it is the Dinner Bell. Oh blessed Bell! Thou bringest beef and beer.

The boys. The village boys. The beef-witted featherbrained rattleskulled clodpated dimdomed noodle-noggined sapheaded lunk-knobbed boys. How could anybody accuse her of stealing them? Why would anybody want them anyway?

The best proof of the high quality of American beef is the continued negative BSE findings supported by the highest surveillance possible. The administration should be working to increase our surveillance of BSE, not scaling it back.

The animal that I have worked with the most is beef cattle, so that's my favorite animal, but I like all animals.

The problem with prime beef is that there are so many people out there selling offal. So you don't know when you're going eat a shitty gangster movie. Because everybody knows there's good stuff to be involved in.

The world's environment can no longer handle beef.

There are occasions when I've had beef, but I generally tend to avoid it, as a nod towards my parents' culture.

We had Taiwan, Egypt, Lebanon, and Oman open their markets to our beef, and we're excited about that.

U.S. agricultural products, including safe, high-quality Montana beef, face unscientific trade restrictions in many important markets.

Using words to describe magic is like using a screwdriver to cut roast beef.

When one cow was found with BSE in 2003, many of our trading partners closed their borders to our beef.

We killed our own hogs, we killed our own beef, we raised our own vegetables, which Mama canned. We did live off the land.

Well, dinner would have been splendid... if the wine had been as cold as the soup, the beef as rare as the service, the brandy as old as the fish, and the maid as willing as the Duchess.

What say you to a piece of beef and mustard?

What you call a infinite brawl, eternal souls clashin War gets deep, some beef is everlastin

When it comes to cooking and eating, I always try to preach that life is about moderation. Even if I'm having beef for dinner, it's probably going to be a 3-4 ounce portion with heaps and heaps of vegetables.

We live in an era where it ain't about dope rhymes. When beef is online, and how big is your co-sign.

Yes, I’m a mouse. Squeak, squeak. Now shoo-shoo back to your little bug friends,” said Rirped, picking up a hunk of dried beef. He tore a off a piece with his teeth and noticed Boots hadn’t moved. He pulled back his lips to reveal a row of jagged teeth and gave her a sharp hiss.

Wolfe scowled at her. I could see he was torn with conflicting emotions. A female in his kitchen was an outrage. A woman criticizing his or Fritz's cooking was an insult. But corned beef hash was one of life's toughest problems, never yet solved by anyone.

Yes, a cheeseburger and fries is probably my favourite meal. But I don't eat ground beef anymore.

You can't touch the strippers. Why are you paying to not touch someone? That is weird. How do you win in that situation? That is like walking into a deli, starving, and being like, 'Here's $300 - can I stare at the roast beef? Better yet, I'll sit down in this chair and you can mash it around my mouth and balls.