Best 118 quotes in «vegetarian quotes» category

I had a good few years where I was a little wild and off the leash. I don't really partake in drugs any more. I occasionally have a little dabble, very occasionally. I have no specific health routine. I'm vegetarian, my wife's nearly 20 years younger than me, good luck, good genes, sunshine.

I have always eaten animal flesh with a somewhat guilty conscience.

I'm a vegetarian. You're a what? I don't eat meat. How can you not eat meat? I just don't. He says he does not eat meat. What? No meat? No meat. Steak? No... Chickens! No... And what about the sausage? No, no sausage, no meat! He says he does not eat any meat. Not even sausage? I know! What is wrong with him? What is wrong with you? Nothing, I just don't eat meat!

I'm into yoga, I meditate all the time, I'm vegetarian.

I have known many meat eaters to be far more nonviolent than vegetarians.

I'm a vegetarian, I'm not strict. I eat fish. And duck, but they're nearly fish aren't they.

I'm stopped. I'll never eat another burger.

In a burning building I would save a cat before a Rembrandt.

I vowed never again to experiment with such sensitive creatures.

I turned vegetarian after 9/11. A friend of mine came back from New York and said that he couldn't stand the smell of burnt flesh. It immediately reminded me of a barbecue.

I was raised really, really healthy, pretty much vegetarian and a very clean lifestyle, I don't smoke, I don't drink. I'm more addicted to the things that make me feel good - endorphins after working out.

I would expect an extremely high percentage of the chickens would test positive. Our poultry industry clients wouldn't like that.

Managing wildlife? It's wild! It don't need managing, leave it alone.

Nutrition has always played a huge role in my life. I became a vegetarian when I was 13 and then got my entire family to become vegetarians. And I have always been active my whole life. I genuinely enjoy sports and I spend time on my total gym.

Oh, what would you like on your vegetarian pizza?" "Dead pigs and cows," I said. She glanced up at me and wrinkled her nose. "They're vegetarians," I said defensively.

I've been vegan for about 10 and a half years. It's been all good. I'm obviously much healthier

[My father] didn't make much money, and I tell a lot of people, you know, I was a vegetarian before people knew what a vegetarian was. That's all I ate was vegetables.

Science that fails to embrace all living beings is far more dangerous than any virus!

The closer you can live to being a vegetarian the better.

The easiest beneficence is a smile. The simplest release is to have a vegetarian meal.

The real challenge for a vegan is getting vitamin B and omega-3s, but you can get those in a vegetarian supplement.

'Vegetarian' is a slippery word. I don't eat cheese, I don't eat duck - the point is I'm vegan.

The vegan lifestyle is a compassionate way to live that supports life, supports fairness and equality, and promotes freedom.

When it came down to it, he just wasn't that engaged. You had to be engaged to be a vegetarian; you had to be engaged to sing "Both Sides Now" with your eyes closed; when it came down to it, you had to be engaged to be a mother.

When people come over to my house for dinner, I always have a vegetarian option. They can make do, or they can **** off!

There's a lot of evidence that fruits and vegetables are beneficial for reducing the risk of stroke.

Vegetarian: Indian word for lousy hunter.

As long as Man continues to be the ruthless destroyer of lower living beings, he will never know health or peace. For as long as men massacre animals, they will kill each other. Indeed, he who sows the seed of murder and pain cannot reap joy and love.

Animal fats (largely saturated) raise LDL cholesterol (29) and increase risk; these obviously come from foods eaten less or not at all by vegetarians. Total or LDL cholesterol is typically lower in vegetarians (30, 31). HDL cholesterol is not consistently different (30, 32), although it does tend to be a little lower in Adventists (33), perhaps because of the lack of alcohol consumption. Vegetarians are consistently thinner, or at least less overweight, than are nonvegetarians within the same studies (34, 32). It is also probable that vegetarians have lower blood pressures than others (32, 35, 36), although the reasons are still controversial, and effects are sometimes small as in British vegetarians (37).

As told by Kafka's close friend Max Brod: "Suddenly he began to speak to the fish in their illuminated tanks. 'Now at least I can look at you in peace, I don't eat you anymore.' It was the time he turned strictly vegetarian.

A human body in no way resembles those that were born for ravenousness; it hath no hawk’s bill, no sharp talon, no roughness of teeth, no such strength of stomach or heat of digestion, as can be sufficient to convert or alter such heavy and fleshy fare. But if you will contend that you were born to an inclination to such food as you have now a mind to eat, do you then yourself kill what you would eat. But do it yourself, without the help of a chopping-knife, mallet or axe, as wolves, bears, and lions do, who kill and eat at once. Rend an ox with thy teeth, worry a hog with thy mouth, tear a lamb or a hare in pieces, and fall on and eat it alive as they do. But if thou had rather stay until what thou eat is to become dead, and if thou art loath to force a soul out of its body, why then dost thou against nature eat an animate thing? There is nobody that is willing to eat even a lifeless and a dead thing even as it is; so they boil it, and roast it, and alter it by fire and medicines, as it were, changing and quenching the slaughtered gore with thousands of sweet sauces, that the palate being thereby deceived may admit of such uncouth fare.

As per the law of karma, that which is your meat today, this dear beloved animal will make mincemeat of you tomorrow. In another birth.

Carefully planned vegetarian and vegan diets can provide adequate nutrients for optimum health(11). Evidence suggests that infants and children can be successfully reared on vegan and vegetarian diets(68,69).

Because I have this theory that when we die, every animal that we've eaten has a chance at eating us back. So if you're a carnivore and you add up all the animals you've eaten - well, that's a long time in purgatory, being chewed

Cats were not and are not tool makers the way humans became toolmakers. They are specifically adapted as obligate carnivores, This means the vegetarian cat is an oxymoron at best and a blatant lie at worst. Cats need meat. The concept of a Garden of Eden would be rather atrocious to them.

Dr. Jens Kjeldsen-Kragh, M.D., of the Institute of Immunology and Rheumatology at the National Rheumatism Hospital of Oslo, conducted a study about the usefulness of vegetarian foods in arthritis. He found that switching to a vegetarian diet resulted in improved grip strength and much less pain, joint swelling, tenderness and morning stiffness in about 90 per cent of a group of arthritis patients, compared with controls eating an ordinary diet. The patients noticed improvement within a month, and it lasted throughout the entire year-long experiment. Dr. Kjeldsen-Kragh concluded that about 70 per cent of the patients improved because they avoided fats that are likely to instigate the inflammation process.

Ethically, she couldn't cause the suffering of any living thing. Logically, bacon cheeseburgers were delicious.

Can you really ask what reason Pythagoras had for abstaining from flesh? For my part I rather wonder both by what accident and in what state of soul or mind the first man did so, touched his mouth to gore and brought his lips to the flesh of a dead creature, he who set forth tables of dead, stale bodies and ventured to call food and nourishment the parts that had a little before bellowed and cried, moved and lived. How could his eyes endure the slaughter when throats were slit and hides flayed and limbs torn from limb? How could his nose endure the stench? How was it that the pollution did not turn away his taste, which made contact with the sores of others and sucked juices and serums from mortal wounds? … It is certainly not lions and wolves that we eat out of self-defense; on the contrary, we ignore these and slaughter harmless, tame creatures without stings or teeth to harm us, creatures that, I swear, Nature appears to have produced for the sake of their beauty and grace. But nothing abashed us, not the flower-like tinting of the flesh, not the persuasiveness of the harmonious voice, not the cleanliness of their habits or the unusual intelligence that may be found in the poor wretches. No, for the sake of a little flesh we deprive them of sun, of light, of the duration of life to which they are entitled by birth and being.

Cows are exceptionally gentle, loving beings who form strong bonds with their family and friends. Separating any mother from her child, as is routine practise within the dairy industry, inflicts upon both a cruelty beyond words.

Fasting followed by a vegetarian diet has a favorable influence on disease activity in some patients with rheumatoid arthritis. This effect cannot be explained entirely by psychobiologic factors, immunosuppression secondary to energy deprivation, changes in the plasma concentration of eicosanoid precursors, or changes in antibody activity against dietary antigens. Changes in disease activity were found to be associated with concurrent alterations in the fecal microflora and in the antibody activity against P. mirabilis. These findings may indicate that the beneficial effect of dietary treatment is caused by alterations in the microflora secondary to changes in the diet.

For specific causes of death, compared with regular meat eaters, low meat eaters had ~30–45% lower mortality from pancreatic cancer, respiratory disease, and all other causes of death, fish eaters had ~20% lower mortality from malignant cancer and ~20% higher circulatory disease mortality, and vegetarians and vegans had ~50% lower mortality from pancreatic cancer and cancers of the lymphatic/ hematopoietic tissue. These findings were essentially unchanged on further adjustment for BMI, and generally were robust across categories of sex, smoking, and BMI for the 6 most common causes of death.

If modern civilised man had to keep the animals he eats, the number of vegetarians would rise astronomically.

If you really care about animals, then stop trying to figure out how to exploit them 'compassionately'. Just stop exploiting them.

I'll stop eating steak when you stop killing spiders." Absurdity: comparing cows to spiders. Arachnids are pure evil. They're like a cigarette manufacturer or a terrorist. They're organized religion on eight legs.

I made the choice to be vegan because I will not eat (or wear, or use) anything that could have an emotional response to its death or captivity. I can well imagine what that must feel like for our non-human friends - the fear, the terror, the pain - and I will not cause such suffering to a fellow living being.

Fed by plants, fed up with the world

For all malignant cancers, both fish eaters and vegetarians and vegans combined had significantly lower mortality than regular meat eaters [HR: 0.76 (95% CI: 0.63, 0.91) and HR: 0.82 (95% CI: 0.72, 0.94), respectively]. Vegetarians and vegans combined also had significantly lower mortality than did regular meat eaters for pancreatic cancer [HR: 0.47 (95% CI: 0.26, 0.86); P-heterogeneity = 0.065] and cancers of the lymphatic/hematopoietic tissue [HR: 0.43 (95% CI: 0.27, 0.70)], and low meat eaters had significantly lower respiratory disease mortality than regular meat eaters [HR: 0.69 (95% CI: 0.49, 0.97); P-heterogeneity = 0.14].

Four articles containing 6 comparisons with reporting data on a total of 213 722 participants were included in the meta‐analysis of total meat consumption and stroke incidence.15, 24, 25, 26 The estimated RRs and 95% CIs of total meat intake and stroke incidence comparing the highest versus the lowest category is shown in Figure 2. The results suggest that consumption of total meat is significantly associated with a 9% to 28% increased risk of stroke.

Giving up flesh foods may help cure arthritis. This has become evident from a widely acclaimed study conducted in 1991 by Norwegian researchers. This study showed that meatless diets relieved rheumatoid arthritis symptoms in nine out of ten patients. This was because animal fat incites joint inflammation, according to researchers. Dr. Jens Kjeldsen-Kragh, M.D., of the Institute of Immunology and Rheumatology at the National Rheumatism Hospital of Oslo, conducted a study about the usefulness of vegetarian foods in arthritis.

Half the dogs in America will receive Christmas presents this year, yet few of us ever pause to consider the life of the pig-an animal easily as intelligent as a dog-that becomes the Christmas ham.