Best 1268 quotes in «wine quotes» category

If money could buy happiness, the rich would not drown their sorrows in expensive wine.

If my belief in the God-force-principle-thing had faltered from time to time, it was completely reaffirmed that morning when I considered how completely brilliant a creation was fermentation. From decay came a pleasure sublime enough to keep decay at bay. Only for a few minutes, perhaps, but some minutes are like no others.

If there was any magic in this world that was not magic, it was wine.

If you don't like wine, don't prohibit those who love wine. Alcohol, we know, is very powerful. Use, but do not abuse it. And by no means condemn the totality. By doing that you deny God, since He has created all the things that should be enjoyed by human beings without excess. In drinking moderately, you taste and know what it is. In drinking to the point of drunkenness, you revert and become uncivilised. If you don't drink at all you lose something from earth. But if you impede this enjoyment you are just as criminal as the one who kills by taking the life of the individual. You take away pleasure and freedom, and this action I call criminal tyranny. You force the honest one to cheat, the truthful one to lie, and the sober one to become a drunkard.

I had a dream that Mark Wahlberg and his wife were our neighbors and we had dance parties in our living room and drank wine from Solo cups. I remember being confused as to why they lived in a regular neighborhood, or why it didn't seem to make anyone awkward that I had Marky's Calvin ads up in the living room.

I hope I don't write TOO many books! When I look at authors who have written too many books, I wonder to myself "When did they live?" I certainly want to write BECAUSE I live! I know I don't want to write in order to live! My writing is an overflow of the wine glass of my life, not a basin in which I wash out my ideals and expectations.

I have heard Silvius, an excellent physician of Paris, say that lest the digestive faculties of the stomach should grow idle, it were not amiss once a month to rouse them by this excess, and to spur them lest they should grow dull and rusty; and one author tells us that the Persians used to consult about their most important affairs after being well warmed with wine.

I hung up the phone and tapped it lightly against my chin, then wrapped myself tighter in my giant woolen cardigan and poured another glass of boxed wine — the official drink of emotionally confused women on a budget.

I had drunk much wine and afterward coffee and Strega and I explained, winefully, how we did not do the things we wanted to do; we never did such things.

I have become intoxicated again. You are such a potent wine, my friend. To escape your withdrawal effects, tomorrow I will drink in excess. Alas, why make me love? I was aware, conscious, and sensible before. I am ill by cause of this illusion. The devil plays tricks on me more and more. I was a harp you immaculately plucked at will. Your score, the nightingale song within notes composed to imprison and bear me wings. Oh, if only they could hear how it sings! I am now beyond parched. My strings left untouched. You are no longer an oasis, my friend, but a mirage soon coming to an end.

I love these words that just can't be translated from language to language. They seem dignified, grounded, battling against the imperialism of reality.

I need COFFEE to help me change the things I can... and WINE to help me accept the things I can't!

Il vino buono si beve solo d'estate, quando si deve fare molto lavoro: si porta sul campo per pranzo o quando si ha bisogno di energia. (la dieta di un contadino mantovano nel 1870)

In philosophy, phenomenology is the study of the structures of experience and consciousness. Wine blind tasting is the best phenomenology, phenomenology par excellence, returning us from our heads into the world, and, at the same time, teaching us the methods of the mind.

Is it that we pretend to a reformation? Truly, no: but it may be we are more addicted to Venus than our fathers were. They are two exercises that thwart and hinder one another in their vigor. Lechery weakens our stomach on the one side; and on the other sobriety renders us more spruce and amorous for the exercise of love.

I shall drink no wine before its time. Okay, it’s time.

I remember that summer we walked up the hill, sat atop on the rocks with time to kill; we let sweet red wine set us aglow, then four drunken eyes watched the sunset show I felt the colors enter my veins: warm light-pink shining golden rays; if there was a hue for happiness, I'm sure I saw it with you then

I suffer from CLAUSTROPHOBIA, a fear of closed spaces.For example, I’m petrified that the WINE store will be closed before I have time to get there!!!

I started with a wedge of triple-cream cheese because that seemed like a rich and elegant base that would need little embellishment. I cut a large slice of cheese and stripped off the skin, leaving only the voluptuous center, which I set into a clean bowl. I had noticed that wine went into the best dishes, so I added enough claret to thin the cheese to a mixable consistency. As I beat it together, I watched the pure white turn a murky shade of rose, and the sharp smell of wine overpowered the milky fragrance of cheese. Although such a dramatic change in color and aroma was unexpected, I decided it was not a fatal blow to the plan. The chef had once said that the cornerstones of culinary art were butter and garlic, so I cheerfully whipped in a knob of softened butter and pressed a large clove of garlic. I whisked it all until it was smooth, tested it with a fingertip, and judged it to be not bad. But not bad wasn't good enough for a grand gesture. I stood before the brick oven and pondered what might elevate this concoction from an oddly flavored cheese to something that would make the chef raise his eyebrows with appreciation. The brick oven reminded me of Enrico, who often bragged that his lightly sweetened breads and confections were everyone's favorite. He once said, "Meals are only an excuse to get to the dessert." I wasn't sure that was true, but I had noticed that people usually greeted the dessert course with smiles, even though they had already eaten their fill. Confections always found favor, and so I poured a golden stream of honey into my mélange. After it was well blended, it was rather pretty- smooth and thick, luscious looking, like pudding or custard.

It was baking hot in the square when we came out after lunch with our bags and the rod-case to go to Burguete. People were on top of the bus, and others were climbing up a ladder. Bill went up and Robert sat beside Bill to save a place for me, and I went back in the hotel to get a couple of bottles of wine to take with us. When I came out the bus was crowded. Men and women were sitting on all the baggage and boxes on top, and the women all had their fans going in the sun. It certainly was hot. Robert climbed down and fitted into the place he had saved on the one wooden seat that ran across the top. Robert Cohn stood in the shade of the arcade waiting for us to start. A Basque with a big leather wine-bag in his lap lay across the top of the bus in front of our seat, leaning back against our legs. He offered the wine-skin to Bill and to me, and when I tipped it up to drink he imitated the sound of a klaxon motor-horn so well and so suddenly that spilled some of the wine, and everybody laughed. He apologized and made me take another drink. He made the klaxon again a little later, and it fooled me the second time. He was very good at it. The Basques liked it. The man next to Bill was talking to him in Spanish and Bill was not getting it, so he offered the man one of the bottles of wine. The man waved it away. He said it was too hot and he had drunk too much at lunch. When Bill offered the bottle the second time he took a long drink, and then the bottle went all over that part of the bus. Every one took a drink very politely, and then they made us cork it up and put it away. They all wanted us to drink from their leather wine-bottles. They were peasants going up into the hills.

The Vintner's Guide to Precisely Categorizing the Wines of France mentioned all sorts of incredibly nuanced aromas in very expensive wine: slate, bark, cherries, strange herbs, all of which she had to imagine, since cidre and local vin ordinaire were all they had in the village.

... it is not the taste considered in itself, that we hold to our lips, and you can no more understand the virtues of a wine through a blind tasting than you could understand the virtues of a woman through a blindfold kiss.

It is pure id. Freud would not approve. He regarded the obvious with the same contempt most of us reserve for wine spritzers.

It seems as though the voice of man Will never sound in this place, But only wind from age of stone Is knocking on black gates. It seems to me that I alone Have kept good health under this sky, Because of this, that first I sought To drink the deadly wine. Parting, Evening and slanting, Downward goes my way. Yesterday in love still, "Don't forget" you prayed. Now there's only shepherds' Cry, and glancing winds, And the worried cedars Stand by clear springs.

I think I'm like wine. The older I get, the better I get.

It is better to die of drink then to die of thirst.

It’s an unfair life you fail a thousand times and win just once

It was 2:00 p.m., too early for wine but not for chocolate.

It was a quiet taunt...a poisoned glass of wine, meant to intoxicate and exsanguinate.

Making wine and drinking wine is not new to African Americans and others in the Diaspora. South Africa has a three-century history in growing, harvesting and distilling grapes as wine. The entire continent of Africa has a history in wine-making. In this country, slaves cultivated the vineyards owned by Thomas Jefferson and other vintners.

Love is like wine, drink it as you rhyme.

Love is like wine, it gets better everyday.

Love is more potent than wine; one drop can intoxicate you for a lifetime.

Mr. Emerson watched, almost breathless, as she swirled the wine in her glass expertly, then lifted it so that she could examine it more closely in the candlelight. She brought the glass to her nose, closed her eyes, and sniffed. Then she placed the glass to her plump lips and tasted the wine, holding it in her mouth for a while before swallowing. She opened her eyes, smiled even more widely, and thanked Antonio for his precious gift.

Millions of deaths would not have happened if it weren’t for the consumption of alcohol. The same can be said about millions of births.

Maybe Angelo was right. Maybe there was something. I still suspected it was the wine.

Mixing old wine with new wine is stupidity, but mixing old wisdom with new wisdom is maturity.

Most of the wine in the world sells for two dollars a bottle. Quite a bit sells for four dollars to five dollars a bottle, and there are many that sell for ten dollars a bottle. Then you have wines that sell for three hundred dollars a bottle. What the world needs is a beer that's worth five dollars a bottle. I think that would be great. If all beer prices are forced down to the level of Busch Bavarian, none of us will be there.

Most people whom you may view as wine experts are usually just good at one thing: winemakers are good at making wine, sommeliers at talking about it, and wine journalists at drinking it for free.

- Mr. Alakbarov, how much is the rent for this fantastic apartment? - Madam, this is the red wine aisle of the grocery store.

Murder and a glass of wine: priceless

My love, suddenly your hip is the curve of the wineglass filled to the brim, your breast is the cluster, your hair the light of alcohol, your nipples, the grapes your navel pure seal stamped on your barrel of a belly, and your love the cascade of unquenchable wine, the brightness that falls on my senses, the earthen splendor of life.

Nothing with this woman was meant to be rushed. She was like a fine wine that only improved with age and time. Time she hadn’t been given growing up, but I’d waited close to a year. I could wait some more.

Never mind sipping mulled wine from a paper cup, I wanted to dunk my entire head in the punch bowl.

No answer I could provide to that question could possibly serve my own future interests." Sarek straightened his sleeve and focused on her. "More wine, Wife?

Not only too much wine makes you drunk, but too much beauty too!

My path is full of petals–I have swept it for no others. My thatch gate has been closed–but opens now for you. It’s a long way to the market, I can offer you little– Yet here in my cottage there is old wine for our cups.

No old road leads to new destinations! Change begins when one realizes that it is unwise to pour a new wine into an old wine skin. If you change your mind, you have to change your actions too!

Of course, my Christmas is (so much more) gorgeous and romantic (than Germany's)!! And unlike the rest of the world, we leave wine behind for Santa Claus!" "So Santa-san is delivering gifts to children while driving under the influence . . . ?

Occasionally I have a glass of red wine. I don't consider it an alcoholic drink. I consider it a holy drink, something that can also be used as a curative.